Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, curried sausages. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Curried sausages is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Curried sausages is something which I have loved my whole life. They’re fine and they look wonderful.
The ultimate retro sausage recipe - Curried Sausages! Browned sausages in a curry flavoured sausage gravy with carrots and peas, it's totally Curried sausages are as retro as bell bottom pants. I came up with this recipe one day when I was making curried sausages, I love the nice sweetness of the meal, but the curry kick that also comes with it.
To get started with this particular recipe, we have to prepare a few ingredients. You can have curried sausages using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Curried sausages:
- Prepare 6 cooked sausages,cut into bite size pieces
- Prepare 2 brown onions, sliced
- Get 2 carrots, sliced
- Make ready 3 tablespoons curry powder
- Make ready 3 tablespoons melon chutney (any kind of fruit chutney will do)
- Take 2 cups chicken stock
- Make ready 1 handful frozen peas
- Make ready 2 tablespoons olive oil for fry
- Prepare 1 teaspoon crush garlic
- Make ready 3-4 tablespoons corn starch (1/4 cup of cold water mixed with 3 tablespoons corn flour)
Sadly, a visit to the chippy and trying to lose weight don't work well together, so we thought we'd make Curried. Try our easy to follow curried sausages recipe. Absolutely delicious with the best ingredients from Woolworths. Curried Sausages. with Yellow Fried Rice.
Instructions to make Curried sausages:
- Heat oil in a medium saucepan on medium heat. Add garlic, stir until fragrant.
- Add Carrots and Onion, cook and stir until both are soft
- Add curry powder, stir for 20-30 seconds
- Add chutney, stock and sausages. Cover the lid and turn the heat on to high, bring to boil.
- Once boil. Reduce the heat to low add corn starch and peas
- Serve with rice and sprinkle with parsley
- Eᑎᒍoy
Growing up, many years ago, Curried sausages were a regular dinner meal in our house. They are all cooked in a curry sauce that thickens and coats the ingredients in a sweet savoury curry flavour. Curried sausages recipe, Bite - Iamprsquom pretty sure our mothers would have made the curried sausages recipe that can be found in the Edmonds Cookbook Iamprsquove used hot curry powder. Curried sausages can be made up to one day ahead. My nan used to add whole boiled eggs to this recipe and it was so fun to find it amongst the sausages.
So that is going to wrap this up for this special food curried sausages recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!