Shepherd’s pie 🥧
Shepherd’s pie 🥧

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, shepherd’s pie 🥧. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Shepherd’s pie 🥧 is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Shepherd’s pie 🥧 is something that I’ve loved my whole life. They’re fine and they look wonderful.

Place in a medium saucepan and cover with cold water. Set over high heat, cover and bring to a boil. Shepherd's Pie recipes are traditionally done with lamb, but are great with any ground meat–turkey and beef being the most popular modern versions.

To begin with this particular recipe, we must prepare a few ingredients. You can have shepherd’s pie 🥧 using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Shepherd’s pie 🥧:
  1. Take 6 sweet potatoes
  2. Get 2 cloves garlic
  3. Make ready 1 onion bulb
  4. Get 2 bell peppers
  5. Prepare 2 cubes maggi
  6. Make ready 1 tin milk
  7. Prepare 2 eggs
  8. Prepare 1 pinch salt
  9. Prepare 1/2 kilo of mincemeat
  10. Take Handful grated cheese
  11. Make ready 1 Table spoon scoop of butter

Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato. This is the best shepherds pie recipe I've ever had, and it comes from a friend who was a whiz at pinching pennies without sacrificing hearty flavor.—Valerie Merrill, Topeka, Kansas Traditionally, shepherd's pie is made with lamb (hence the name). However, as the dish gained wider popularity outside of its native English homeland (where using beef would make this a cottage pie), beef became a common substitute, especially in America where it's more widely available than ground lamb.

Instructions to make Shepherd’s pie 🥧:
  1. Peel, dice and boil the sweet potatoes with a pinch of salt. Drain and set aside.
  2. Put a tablespoon scoop of butter into a pan add onions garlic and other spices as desired. Stir for awhile before adding the minced meat stir for 3 mints reduce the flame and cover with a lid allow it to seamer for 5 minutes.
  3. In a fresh clean bowl add the boiled potatoes and mash them, add your milk and whisked egg(1)
  4. Pre heat the oven at 180 degrees. In a baking pan use ur mashed potatoes as a layer round the pan and add ur mincemeat with a sprinkle of the shredded cheese. Repeat this untill the pan is filled or until the mixture finishes.
  5. The last layer should be the potatoes and it should be glazed with whisked egg, sprinkle a little black pepper or cloves on it before placing it in the oven. Bake for 90 minutes. Allow to cool off a bit then cut them into triangular slices and serve with a chilled drink 🍹💕

This easy shepherd's pie is a layered casserole of ground beef and veggies in a homemade gravy. It's topped with Cheddar cheese mashed potatoes. There is nothing more comforting than layers of creamy mashed potato smothering delicious meat in gravy - our shepherd's pie selection includes traditional and veggie recipes. Shepherd's pie, cottage pie, or hachis Parmentier is a ground meat pie with a crust or topping of mashed potato of English origin. The recipe has many variations, but the defining ingredients are ground red meat cooked in a gravy or sauce with onions, and topped with a layer of mashed potato before it is baked.

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