Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, hawaiian delight zucchini bread. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Hawaiian Delight Zucchini Bread is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Hawaiian Delight Zucchini Bread is something which I have loved my whole life.
Add butter, cake mix, mandarin oranges (with juice) and beat for five minutes more. Combine flour, baking powder, baking soda, salt, raisins and nuts, then add to zucchini mixture. Add zucchini, granulated sugar, oil, vanilla, and orange zest; whisk to combine.
To begin with this recipe, we have to first prepare a few components. You can cook hawaiian delight zucchini bread using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Hawaiian Delight Zucchini Bread:
- Prepare 3 eggs
- Get 2 cups sugar
- Take 1/4 cup vegetable oil
- Make ready 2 (4 ounce) containers Gerber Hawaiian Delight baby food
- Get 1 1/2 teaspoons vanilla extract
- Make ready 2 cups grated zucchini
- Get 3 cups flour
- Make ready 1 teaspoon salt
- Make ready 1 teaspoon baking powder
- Make ready 1 teaspoon baking soda
- Take 1 cup crushed pineapple (drained)
- Take 1/2 cup raisins (not a deal breaker to omit)
- Prepare 1/2 cup chopped pecans. (I always use pecans but I'm sure it would be good with any nut or ok if u needed to leave out.)
It's another delicious way to use zucchini, which is so abundant in late summer. —Eva Mae Hebert, Lafayette, LA In a large bowl, beat eggs until light yellow and frothy. Add oil, brown sugar, white sugar, grated zucchini, bananas, and vanilla; blend together until well combined. For Cranberry Orange Bread: omit the zucchini, cinnamon, cloves and raisins. One of the reasons this is such an easy zucchini bread recipe, is because there's not much prep work for the zucchini, like in many other recipes.
Instructions to make Hawaiian Delight Zucchini Bread:
- Preheat oven to 325 degrees Fahrenheit.
- Spray 2 8x4 bread pans with baking spray or grease and flour pans.
- In large bowl combine eggs,sugar,oil,baby food,vanilla and zucchini. Beat until well blended.
- Stir in flour,salt,baking powder,baking soda until blended.
- Add pineapple,raisins,and pecans; stir til well blended.
- Pour into prepared pans. Bake for 1 hour,or until toothpick inserted in center comes out clean. Remove to cooling rack.
- Cool in pans for 15 minutes. Remove from pans and cool on rack.
- Freezes well. I wrap mine in plastic wrap then aluminum foil and put in zip lock bag removing air from bag.
- Refrigerate leftovers.
How to grate zucchini for zucchini bread: Do not peel the zucchini before grating, leave the skin on. Do not salt, drain out, or squeeze out any of the liquid from the zucchini. Add sifted ingredients to the creamed mixture, and beat well. Stir in zucchini and nuts until well combined. Remove bread from pan, and completely cool.
So that’s going to wrap it up for this special food hawaiian delight zucchini bread recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!