Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, brad's cottage pie. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Great recipe for Brad's sheppards pie. This is very similar to my cottage pie recipe. The main difference is that cottage pie has beef, sheppards pie has lamb or goat.
Brad's cottage pie is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Brad's cottage pie is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook brad's cottage pie using 19 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Brad's cottage pie:
- Make ready the veggies
- Get 1 cup chopped asparagus
- Prepare 1 cup sliced mushroom
- Get 1/2 cup chopped sweet onion
- Prepare 2 cups frozen veggie mix with corn carrots peas and green beans
- Make ready 1 tbs balsamic vinegar
- Make ready the meat
- Prepare 1 1/2 lbs thin London broil
- Make ready 1/4 cup worcestershire sauce
- Get 1/8 cup red wine vinegar
- Prepare 1 tbs garlic powder
- Prepare the potatoes
- Make ready 2 LG youkon gold potatoes
- Make ready 2 LG sweet potatoes
- Get 4 tbs butter
- Get milk
- Prepare to taste garlic powder, salt, and white pepper
- Prepare 1 cup shredded cheddar
- Get 2 cups prepared brown gravy
I forgot to dot extra butter on top but it still came out crisp with adequately brown. This is a meat and carb heavy dish, so it goes really well with fresh side salads like a Rocket Salad with Balsamic Dressing, or a Garden Salad with French or Italian Dressing. I recently served it with this Carrot Salad with a Honey Dijon Dressing which was a hit!. For a cosy meal on a cold winter night, try it with a side of Glazed Roasted Carrots and Sautéed.
Instructions to make Brad's cottage pie:
- First mix the meat ingredients and marinade meat for 1 1/2 hrs at room temperature
- In a LG frying pan, add 1 tbs oil. Saute onion, mushrooms, and asparagus until mushrooms are close to done. Asparagus should still be crisp. Add balsamic vinegar, 1/4 cup water, and frozen veggies. Steam until liquid cooks out.
- Place veggies in a lightly greased 9 X 13 baking dish.
- Meanwhile peel and boil potatoes. When soft, drain. Add butter and seasonings. Mash. Add milk until potatoes become smooth.
- In same pan as the veggies, add 1 tbs oil. Sear London broil over med high heat until browned on both sides but still rare. Remove to a cutting board. Slice thinly across the grain. Layer over the veggies.
- Pour the gravy over everything. Spread the potatoes evenly on top. Bake at 425 for 15 minutes. When done add cheese and return to the oven until cheese melts.
- Serve immediately. I served with cottage cheese.
Being from Australia, cottage pie is a favourite when it comes to comfort food for the family. Overall, this recipe is pretty close to the orignial. Not sure why you would want to add cinnamon to a traditional cottage pie. Why is it called cottage pie? It originated when the potato was being introduced as a cheap food for the poor, and the dish was popular among the people living in modest cottages.
So that is going to wrap this up for this special food brad's cottage pie recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
