Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, dark chocolate & salted caramel oreo pie. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Summary Dark chocolate improves several important. It's become the snack of choice for healthy eaters. It feels decadent, tastes great, and has researched health benefits () ().
Dark Chocolate & Salted Caramel Oreo Pie is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Dark Chocolate & Salted Caramel Oreo Pie is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook dark chocolate & salted caramel oreo pie using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Dark Chocolate & Salted Caramel Oreo Pie:
- Prepare 1 packages Oreo cookies
- Get 16 tbsp Butter
- Take 2/3 cup Brown sugar
- Get 12 oz Semi-Sweet Chocolate Chips
- Take 1 1/4 cup Heavy Whipping Cream
Dark chocolate is what makes this chocolate babka such a decadent brunch treat and this ganache-covered cake so indulgent. Used as a filling, a ganache, topping or mix-in, dark chocolate does so well in so many dark chocolate desserts. Dark chocolate – but not milk chocolate or dark chocolate eaten with milk – is a potent antioxidant, report Mauro Serafini, PhD, of Italy's National Institute for Food and Nutrition Research in. With this much chocolate eating going on, it's essential to make smarter choices about what kinds you consume so that you can enjoy your favorite treats guilt-free and take advantage of all the health benefits of dark chocolate.
Steps to make Dark Chocolate & Salted Caramel Oreo Pie:
- Finely crush Oreos using a food processor or blender, or by putting them all in a ziploc bag and a rolling pin. Mix crumbs with 8 tablespoons (one stick) of melted butter.
- Press into the bottom and sides of your pie pan (try to use a pie pan that is at least 1 and 1/4 in deep). Place in freezer for about 15 mins.
- Combine brown sugar with the remaining 8 tablespoons of butter (1 stick) in a saucepan over medium heat. Whisk constantly. After it begins to boil, continue cooking for 1 minute and then remove from heat. Whisk in slowly 1/4 cup of the heavy whopping cream and then let cool for 15-20 mins.
- Poor caramel mixture over the frozen Oreo crust. Return to freezer for approx 45 mins. (Want the caramel firm, but not frozen)
- In a saucepan bring the rest of the whipping cream to a simmer. Place chocolate chips in a separate bowl, then pour the cream over the chips. Let sit for a few minutes and then stir until a smooth, thick ganache forms.
- Pour chocolate over the chilled caramel layer, and refrigerate several hours (better if overnight)
- Garnish the top with a little sea salt if you'd like. :)
Dark chocolate is produced by adding fat and sugar to cocoa. It differs from milk chocolate in that it contains little to no milk solids. It also goes by other common names, including bittersweet. Dark chocolate is a rich, bitter chocolate that is typically made of cocoa solids, sugar and cocoa butter (and doesn't contain any milk). The percentage of cocoa affects the flavour and bitterness.
So that’s going to wrap this up with this exceptional food dark chocolate & salted caramel oreo pie recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
