Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, wakame tuna cucumber salad. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Wakame Tuna Cucumber Salad is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Wakame Tuna Cucumber Salad is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have wakame tuna cucumber salad using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Wakame Tuna Cucumber Salad:
- Get 1 large Cucumber *about 250g
- Prepare 1/4 teaspoon Salt
- Get 2-4 tablespoons Dry Wakame
- Get 1 can (95 g) Tuna *drained
- Take <Sesame Dressing>
- Prepare 2 tablespoons Toasted Sesame Seeds *ground
- Make ready 4 tablespoons Japanese Mayonnaise
- Prepare 1-2 teaspoons Soy Sauce
- Take 1 teaspoon Sugar
Steps to make Wakame Tuna Cucumber Salad:
- Place thinly sliced Cucumber into a bowl. Add Salt and massage, then set aside.
- Soak Dried Wakame in cold water until soft, drain well. *Note: If Wakame pieces are large, cut into smaller pieces.
- Combine sesame dressing ingredients in a large bowl. Squeeze the sliced Cucumber to remove excess salty water, and add to the bowl. Add well drained Wakame and drained Tuna as well, and mix well to combine.
So that’s going to wrap this up with this special food wakame tuna cucumber salad recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
