Zucchini Bread
Zucchini Bread

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, zucchini bread. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Zucchini Bread is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Zucchini Bread is something which I’ve loved my whole life. They’re fine and they look wonderful.

This Classic Zucchini Bread Is The BEST Zucchini Bread Recipe! It Is Easy To Make, Perfectly Spiced, And The Zucchini Bread Is Super Moist! The Best Way To Use Up Your Garden Zucchini.

To begin with this recipe, we must prepare a few components. You can cook zucchini bread using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Zucchini Bread:
  1. Prepare 3 large eggs
  2. Get 1 3/4 cup granulated sugar
  3. Make ready 2 cup zucchini, grated
  4. Get 2 tsp vanilla extract
  5. Take 3 cup all-purpose flour
  6. Make ready 2 1/2 tsp ground cinnamon
  7. Prepare 1/2 tsp ground nutmeg
  8. Take 1 tsp baking soda
  9. Make ready 1/2 tsp baking powder
  10. Take 1 tsp salt
  11. Get 1 cup chopped walnuts
  12. Get 1/2 cup raisins
  13. Take 1 cup unsalted butter, melted

This zucchini bread recipe is moist, delicious and has just the right spice, you'll want to go back for a. This zucchini bread recipe is one of my favorites from my childhood. The spicy, sweet smell of this easy, quick bread baking brings back fond summertime childhood memories. Even if you hate zucchini, you will love this bread!

Steps to make Zucchini Bread:
  1. Preheat oven to 325°F
  2. Mix eggs with sugar
  3. Add zucchini, melted butter, and vanilla extract
  4. Mix flour, cinnamon, nutmeg, baking soda, baking powder and salt
  5. Add dry ingredients to egg mixture
  6. Add nuts and raisins
  7. Pour in pans and bake for 60-70 minutes

This zucchini bread recipe is a quick and easy sweet bread that is great for breakfast or snacking. Plus, it makes for a heartfelt homemade hostess gift! To keep the recipe vegan, I often use coconutmilk yogurt, but other nondairy yogurts such as almond or soy yogurt work as well. You can make the recipe gluten free by. This moist bread has been in the family for as long as I can remember.

So that is going to wrap this up for this special food zucchini bread recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!