Marshmallow Pie
Marshmallow Pie

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, marshmallow pie. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy Marshmallow pie is The BEST NO BAKE PIE you will ever have! Light and fluffy texture, very smooth consistency and a melt-in-your-mouth kind of bite. A combination of familiar ingredients creates a pie that is absolutely heavenly.

Marshmallow Pie is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Marshmallow Pie is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook marshmallow pie using 4 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Marshmallow Pie:
  1. Take 1 cup mini mashmallow
  2. Make ready 1 1/3 cup cookie dough
  3. Get 2 cup semi sweet chocolate chip
  4. Take 1/3 cup milk

You need to use the stove to melt the marshmallows, but it doesn't take that long to make. The longest part of the recipe is chilling time which is a must unless you want the pie to fall apart when you cut a slice. Melt in double boiler marshmallows and milk until smooth. Let mixture cool completely on counter (do not put in fridge due to texture change in mixture).

Steps to make Marshmallow Pie:
  1. Preheat the oven and Spread the cookie dough on the container that you want to serve in(make sure it's glass)
  2. On medium heat,add milk until warm
  3. Then add 1 cup of marshmallow and 1cup of chocolate chip
  4. Still until the Ingredients are melted and it's a thick mixture
  5. Add the mixture on top of the cookie dough
  6. Top it with the remaining marshmallow and chocolate chip
  7. Put your container in the oven on medium to high degree for 10-15 minutes
  8. After the baking let it cool then put it in refrigerator for the mixuture to become custard like.
  9. Serve and enjoy😍😜

Fold in whipped cream until mixture is smooth. When marshmallow mixture is cool, in large bowl, with mixer at medium speed, beat cream until stiff peaks form. Make the crust: Pulse the graham crackers and granulated sugar in a food processor until finely ground. Add the melted butter and pulse a few times until combined. Meanwhile, heat marshmallows and milk in a saucepan over low until smooth.

So that is going to wrap it up with this exceptional food marshmallow pie recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!