Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, fudge topped peanut butter pie. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pour over peanut butter layer and spread to edges of crust. Spread remaining whipped topping over pie. Place the remaining hot fudge topping and peanut butter in two separate plastic bags.
Fudge Topped Peanut Butter Pie is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Fudge Topped Peanut Butter Pie is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook fudge topped peanut butter pie using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fudge Topped Peanut Butter Pie:
- Get 1 Ready Crust Graham Cracker Pie Crust (6 oz)
- Take 1 packages Vanilla instant pudding and pie filling mix (4 serving size)
- Take 8 oz Sour cream
- Make ready 1 cup Milk
- Make ready 1 packages Reese's peanut butter chips, divided
- Prepare 2 tbsp Vegetable oil
- Prepare 1 jar (12 oz) chocolate fudge topping
Beat cream in separate bowl until soft peaks form. Bring together hot fudge topping and peanut butter in this Fudgy Peanut Butter Cream Pie! Top with COOL WHIP for the perfect finishing touch to this yummy dessert. CUT a small corner from bag containing topping.
Instructions to make Fudge Topped Peanut Butter Pie:
- Wisk together pudding mix, sour cream, and milk in medium bowl; set aside.
- Place 1 1/3 cups peanut butter chips and oil in microwave-safe bowl. Microwave on HIGH 45 seconds or until smooth. Using hand mixer, gradually add to pudding mixture; spread evenly into crust.
- Spread chocolate fudge topping over pie; cover and refrigerate 3 hours. Prior to serving, place with remaining peanut butter chips.
Squeeze bag to drizzle topping over pie. No-Bake Peanut Butter Chocolate Pie is a delicious dessert made with creamy peanut butter, cream cheese, whipped topping, powdered sugar filling topped with chocolate fudge and more whipped topping in an OREO cookie crust. Peanut butter may just be my biggest weakness! Especially when it comes to desserts. Maybe you saw that Peanut Butter Swirl Chocolate Bark from just a few days ago!
So that is going to wrap it up with this exceptional food fudge topped peanut butter pie recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
