Quinoa bread with chia seeds, zucchini and carrots
Quinoa bread with chia seeds, zucchini and carrots

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, quinoa bread with chia seeds, zucchini and carrots. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

If you want to see my original recipe for Quinoa + Chia Bread, tune into this instructional video from Kamalaya Health Spa to see how to make it. I recently came across Teresa Cutter's recipe for Gluten Free Bread which uses quinoa and chia seeds. I am always on the look out for gluten free breads, so I decided to try it out.

Quinoa bread with chia seeds, zucchini and carrots is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Quinoa bread with chia seeds, zucchini and carrots is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have quinoa bread with chia seeds, zucchini and carrots using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Quinoa bread with chia seeds, zucchini and carrots:
  1. Take 1 cup quinoa
  2. Prepare 1/2 cup chia seeds
  3. Prepare 1 medium size zucchini
  4. Take 1 medium size carrot
  5. Make ready 1/2 cup olive oil
  6. Prepare 1 tsp salt
  7. Get 1/2 tsp pepper
  8. Prepare 2 tbsp white wine vinegar
  9. Make ready 2 tbsp pumpkin seeds
  10. Take 2 tbsp sunflower seeds

Because of these substitutions, this version of the bread has a very different texture than regular bread. But it's ideal for anyone with food allergies or those who like to experiment with alternative grains! Nowadays, quinoa and chia seeds are big business. (Bigger business than they were a decade ago, at least.) Clearly, quinoa has the upper hand in terms of search interest. But the broader point here is that quinoa and chia seeds—two foods that few people outside of Central and South America had.

Steps to make Quinoa bread with chia seeds, zucchini and carrots:
  1. In one bowl add 1cup quinoa 2 cups of water Let it rest overnight

In a second bowl Finely grated zucchini Finely grated carrot 1/2 cup chia seeds Mix them well and let it rest overnight

  1. Preheat oven 320 F. Drain and rinse quinoa add all ingredients except pumpkin and sunflower seeds to a blender. Mix for 1-2 minutes until a smooth consistency. Incorporate rest of the seeds and any other spices you might like. (caraway seeds, fennel seeds…) Line your bread pan with the parchment paper, transfer bread mixture into the pan and sprinkle with additional seeds. (sunflower or pumpkin, or both :)
  2. Bake it for 1 hour 39 min Pull the bread out to a cooling rack, let it cool. Enjoy!

Measure out the quinoa and chia seeds and. For indispensable reporting on the coronavirus crisis and more, subscribe to Mother Jones' newsletters. If you want to see my original recipe for Quinoa + Chia Bread, tune into this instructional video from Kamalaya Health Spa to see how to make it. Chia Chocolate Pudding - Chocolate Dessert from Chia Seeds. I suggest cutting the zucchini a bit larger than the carrots, since it cooks faster.

So that’s going to wrap this up for this special food quinoa bread with chia seeds, zucchini and carrots recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!