Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cucumber salad asian dressing. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Cucumber Salad Asian Dressing is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Cucumber Salad Asian Dressing is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have cucumber salad asian dressing using 18 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Cucumber Salad Asian Dressing:
- Get 2 pieces Lebanesse cucumber, cut in half and remove the core
- Make ready 1 piece carrot, cut in small cubes
- Prepare 1/2 clove red onion
- Make ready 3 tbsp rice wine vinegar
- Get 1 piece carrot, cut in small cubes
- Make ready 1/2 clove red onion
- Get 3 tbsp rice wine vinegar
- Make ready 1 tbsp soy sauce (kikkoman)
- Prepare 2 tbsp honey
- Take 2 tbsp sesame oil
- Get 2 tbsp sesame oil
- Get 1 tbsp toasted sesame seeds
- Get salt and pepper
- Get 1 tbsp cilantro, finely chopped
- Take 1 tbsp green onion, finely chopped
- Take salt and pepper
- Take 1 tbsp cilantro, finely chopped
- Prepare 1 tbsp green onion, finely chopped
Steps to make Cucumber Salad Asian Dressing:
- Combine all ingredients in a large bowl and toss to thoroughly and evenly distribute all the seasonings. Let it sit and marinate for 10 to 15 minutes before serving, giving it a gentle toss midway so everything gets evenly seasoned.
- Enjoy with grilled meats and fish, noodle salads, or any asian dishes
So that’s going to wrap this up with this exceptional food cucumber salad asian dressing recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!