Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cauliflower steak. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cauliflower Steak is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Cauliflower Steak is something which I have loved my entire life.
Cauliflower steaks made oven roasted with simple seasonings like salt, pepper, garlic powder, and paprika. Cutting the cauliflower into thick slices makes for a hearty and satisfying plant-based meal. For a different take on cauliflower, try these oven-roasted cauliflower steaks seasoned with a simple lemon-garlic sauce.
To begin with this recipe, we must first prepare a few ingredients. You can cook cauliflower steak using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cauliflower Steak:
- Take 1 whole cauliflower, outer greens still attached
- Make ready Olive oil
- Get Paprika powder
- Make ready Salt and pepper
- Prepare Store bought mushroom sauce (optional)
- Get Fried egg
Cauliflower tabbouleh, cauliflower rice, whole-roasted cauliflower, cauliflower fritters and soups and purées—this is a bandwagon I'm very happy to be on board. How to Make Roasted Cauliflower Steaks. Making a cauliflower steak isn't difficult, but you do have to be careful when cutting the cauliflower. Roasted Cauliflower Steaks is a very elegant way to serve cauliflower.
Instructions to make Cauliflower Steak:
- Pre heat the oven 200C.
- Remove the greens from the outside of the vegetable and rinse and dry them.
- Rinse the outside of the cauliflower and throughly dry.
- Cut the bottom of the cauliflower off so it’s flat and cut into 2-3 steaks.
- Drizzle the steaks with olive oil, salt and pepper and a pinch of paprika. Make sure both sides are seasoned.
- Season the greens the same way and transfer to a baking tray.
- Heat a pan with a tablespoon of olive oil and brown the steaks around 4 minutes on each side. Transfer steaks to a baking tray.
- Bake steaks and greens for approximately 20 minutes or until fully cooked on the inside.
- Serve with egg as a side along with the greens and drizzle with the mushroom sauce.
This makes an amazing first course, side dish, or even a main course for dinner. Vegetarians will also love this dish. Garlic Parmesan Cauliflower Steaks - Your new go-to side dish! Roasted cauliflower is the best/easiest way to go! It's super easy to make and totally customizable with your favorite seasonings.</p> <p.
So that is going to wrap this up for this special food cauliflower steak recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
