Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, squash casserole. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Squash Casserole is an essential dish for holidays and special meals. Topped with a buttery Squash Casserole is a one of those recipes that you'll find for nearly every holiday, reunion, or. Tender squash, gooey cheese and crunchy crackers make this a memorable side dish or a hearty This is a very good casserole.
Squash Casserole is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Squash Casserole is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook squash casserole using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Squash Casserole:
- Prepare 2 large yellow squash
- Get 2 large zucchini
- Make ready 1 box jiffy cornbread mix
- Take 1 medium onion, chopped
- Make ready 2 clove garlic
- Take 1/2 tsp thyme
- Prepare salt and peppet
- Make ready 1 cup American cheese
- Get 1 cup chicken broth
This Squash Casserole from Delish.com is the best way to use up your summer squash. This classic Southern-style squash casserole recipe is the one you're always looking for. It's got yellow squash, cheese, and eggs, and is covered with a buttery cracker crumb topping. Squash casserole is one of those dishes that varies so widely in recipes.
Instructions to make Squash Casserole:
- Mix. Cornbread as directed.
- Dice onion, yellow sqaush and zucchini
- Boil the veggies until tender. Risen in cold water.
- Once cornbread is cool. Crumble cornbread. Mix in veggies, cheese, and chicken broth. Add thyme, salt, and pepper.
- Place in a grease baking dish and bake for 45-50 minutes on 350°F.
- Allow to cool and serve.
I swear there are at least a hundred different variations out there. Onion and cheddar cheese perk up the rich flavor of summer squash in this comforting casserole. A crispy cornflake-crumb topping adds a little crunch. —Katherine Metz, Jacksonville, Florida. This creamy casserole is easy to throw together, especially if you have a lot of yellow squash to If you live in the South, you know that squash casserole has a place at almost any family gathering. Zucchini and yellow squash are some of the overlooked vegetables that somehow magically reappear during the summer months and at a Thanksgiving table.
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