Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pecan & maple syrup porridge. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Pecan & Maple Syrup Porridge is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Pecan & Maple Syrup Porridge is something that I’ve loved my whole life.
Buy Pecan Nuts UK, High Quality Pecan Nuts. Visit Our Store Today To See Our Range Of Natural, Organic & Vegan Health Foods. The pecan / p ɪ ˈ k æ n / (Carya illinoinensis) is a species of hickory native to northern Mexico and the southern United States in the region of the Mississippi River.
To get started with this recipe, we have to first prepare a few components. You can have pecan & maple syrup porridge using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Pecan & Maple Syrup Porridge:
- Make ready Handful oats
- Prepare Milk of choice (I used Oat milk)
- Make ready Pecans and walnuts, roughly broken up
- Take Sprinkle of cinnamon
- Take 1/2 banana, cubed
- Get Maple syrup
Easily identifiable by its rich brown kernel with a distinctive grooved surface, pecans have a distinct flavor from other tree nuts. Some people describe the pecan as nearly buttery in flavor (Hudson Pecan, n.d.). Sliced apples are layered in a baking dish, sprinkled with sugared pecans, and topped with a mixture of flour, butter, evaporated milk, sugar and baking powder. Pecan Pie is always a favorite with my family and this one is dynamite!
Steps to make Pecan & Maple Syrup Porridge:
- Put the oats in a bowl, pour on some milk and microwave for 3 minutes. If it’s too stodgy, add hot water or more milk and give it a good stir to loosen it up.
- Stir in the banana, top with your nuts, a sprinkle of cinnamon and a good glug of maple syrup.
One thing that should be in the instructions is that the water and corn starch are mixed together before adding to the sugar mixture. I sometimes forget and add the water before I remember to mix it with the starch. Pecan trees are native to Mexico and the southern United States. Top producers of pecans include Georgia and Texas, though you'll find heirloom pecan pie recipes up and down the region from the Texas Hill Country to the Gulf Coast, through Tennessee, Virginia, and Maryland, too. There's not a Southern state the pecan hasn't permeated, which.
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