Spaghetti with Slow Cooked Caramelised Onions & Garlic
Spaghetti with Slow Cooked Caramelised Onions & Garlic

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, spaghetti with slow cooked caramelised onions & garlic. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Spaghetti with Slow Cooked Caramelised Onions & Garlic is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Spaghetti with Slow Cooked Caramelised Onions & Garlic is something which I have loved my whole life. They’re fine and they look wonderful.

How To Make Caramelized Onions in a Slow Cooker. by Emma Christensen.. Transfer all the onions to the slow cooker ā€” the slow cooker should be half to three-quarters full. Toss onions with the olive oil: Drizzle the olive oil or melted butter and the salt, if using, over the top of the onions.

To get started with this particular recipe, we must prepare a few components. You can have spaghetti with slow cooked caramelised onions & garlic using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti with Slow Cooked Caramelised Onions & Garlic:
  1. Take 5 onions, thinly sliced
  2. Prepare 3 garlic cloves, peeled and thinly sliced
  3. Make ready 3 tbsp olive oil
  4. Take 1 tbsp brown sugar
  5. Make ready 1 tsp cumin seeds
  6. Get Spaghetti for two
  7. Take 1 tbsp fresh lemon juice

It takes time and patience to transform eye-watering, nose-assaulting, sharp-tasting raw onions into soft and nutty-sweet caramelized onions. But the good news is, there's an easier way to make caramelized onions: Let your slow cooker do all the work. Traditionally you make caramelized onion in the fry-pan as it's quicker. However, the slow cooker does a pretty good job and is perfect for cooking in bulk.

Instructions to make Spaghetti with Slow Cooked Caramelised Onions & Garlic:
  1. Mix the onions, garlic, sugar, olive oil and cumin seeds. Add them to the slow cooker and press down lightly into a flat layer.
  2. Cook on low for 8-10 hours, stirring after the first 4 hours and then a few times more during cooking time if possible.
  3. When your onions are ready, boil the spaghetti according to manufacturers instructions until cooked.
  4. Mix the onions with the fresh lemon juice, salt and freshly ground pepper to your liking (I used plenty of seasoning).
  5. Mix the onions with the drained spaghetti and serve.

A single batch of this recipe will last me a good couple of weeks. There are so many uses for caramelized onions that it's impossible to list them all. Add them to the slow cooker and press down lightly into a flat layer. When your onions are ready, boil the spaghetti according to manufacturers instructions until cooked. Toss onions and salt with remaining butter in a bowl.

So that’s going to wrap this up for this exceptional food spaghetti with slow cooked caramelised onions & garlic recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!