Spicy steak salad
Spicy steak salad

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy steak salad. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Spicy steak salad is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Spicy steak salad is something that I have loved my whole life.

Gordon shows how to cook steak perfectly - and turns it into a spicy beef salad. Cut the steak against the grain. Assemble the salad with mixed greens, cherry tomatoes, avocados, shredded carrots, and red.

To begin with this recipe, we have to prepare a few components. You can cook spicy steak salad using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spicy steak salad:
  1. Take 500 gram rum steak
  2. Prepare 1/2 teaspoon ground black pepper
  3. Prepare 2 tablespoon thin soy sauce
  4. Get 1-2 fresh lime juice (or about 1/4 cup)
  5. Get 2 tablespoon brown sugar
  6. Make ready 2 tablespoon chilli flakes
  7. Take leaves Fresh mint
  8. Take leaves Fresh cilantro

This salad won't disappoint: seared steak gets bathed in a fragrant dressing of fresh lime juice, robust fish sauce, fiery chilies, and garlic. Kick up the spice with this scrumptious steak salad, full of fresh veggies and drizzled with a homemade cilantro-lime dressing! It's the best steak salad I've EVER made (or eaten). I am realizing more and more that I.

Steps to make Spicy steak salad:
  1. Marinate the steak with,pepper, thin soy sauce for about 20 minutes before you cook. Heat a large grill pan over medium-high heat. Coat pan with cooking spray. Add steak to pan; cook 6 minutes each side or until desired degree of doneness. Remove steak from pan; let stand 5 minutes. Cut steak diagonally across grain into thin slices.
  2. Combine juice with the ingredients in a small bowl, stir with a whisk. Add the steak with the mixture, combine all, add the cilantro leaves and mint leaves mix well.
  3. And serve with hot bread or anything you like.
  4. Note : Marinate the steak with,papper, thin soy sauce for about 20 minutes before you cook. #happycooking ๐Ÿ˜

Sliced Top Sirloin Steak over greens with Mandarin oranges and a spicy guacamole salsa. Satisfy your steak craving with this simple salad. Mixed greens, Mandarin oranges, and a spicy guacamole. Remove steak from marinade, allowing any excess to drip back into bag, and lightly pat dry with paper towels. Serve with reserved spicy yogurt for spooning into wraps.

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