Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, mint-infused simple syrup. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Mint-infused Simple Syrup is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Mint-infused Simple Syrup is something which I’ve loved my whole life. They are fine and they look wonderful.
Use this mint-infused simple syrup in Michael Schulson's raspberry chocolate kiss cocktail, the perfect drink to serve on Valentine's Day. Pour mixture through a fine wire-mesh strainer into an airtight container, discarding mint. Cover with. "Fresh mint leaves are steeped with sugar and water to create a minty fresh sweet syrup to add a refreshing lift to cocktails, mocktails, pastry glazes, and frozen desserts.
To get started with this particular recipe, we must prepare a few components. You can have mint-infused simple syrup using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mint-infused Simple Syrup:
- Take 1 cup water
- Get 1 cup sugar
- Make ready 1 handful fresh mint
They need to be heated in order for the infusion. Bring water and sugar to a boil in a small saucepan over medium-high heat, stirring constantly until sugar dissolves. Combine cooled syrup and cucumber in a food processor; process until well blended. Simple syrup is taken to a new level by infusing it; the fresh herbs add a sophisticated flavor and essence.
Instructions to make Mint-infused Simple Syrup:
- Makes abour 1 cup to 1 1/4 cup.
- Put sugar and water into a small pot.
- Heat on medium until it's almost simmering then add the mint.
- Simmer for 10 minutes on low-medium. Turn off the heat then let the syrup cool, leaving the mint leaves in the pot.
- Strain into a jar or small bottle. Keep in the fridge for a couple of weeks.
There's something really fun about making a drink from scratch, especially when you use an herb infused simple syrup as your sweetener. It will give your cocktails a lovely scent and fresh flavor that your guests will absolutely love. Simple syrup is actually simple to make! Just simmer water and sugar in a small saucepan, continuing to stir until the sugar is dissolved. Strain and chill the minty simple syrup until you're ready.
So that’s going to wrap this up for this exceptional food mint-infused simple syrup recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
