Vickys Homemade Golden Syrup (like Tate & Lyles) GF DF EF SF NF
Vickys Homemade Golden Syrup (like Tate & Lyles) GF DF EF SF NF

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, vickys homemade golden syrup (like tate & lyles) gf df ef sf nf. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vickys Homemade Golden Syrup (like Tate & Lyles) GF DF EF SF NF is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Vickys Homemade Golden Syrup (like Tate & Lyles) GF DF EF SF NF is something that I’ve loved my whole life. They are nice and they look fantastic.

Great recipe for Vickys Homemade Golden Syrup (like Tate & Lyles) GF DF EF SF NF. I've realised that Tate & Lyles Golden Syrup is hard to find in some places other than here in the UK so this is a homemade golden syrup. The aroma is slightly different but obviously that's their wee secret.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook vickys homemade golden syrup (like tate & lyles) gf df ef sf nf using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vickys Homemade Golden Syrup (like Tate & Lyles) GF DF EF SF NF:
  1. Make ready 200 grams white sugar (1 cup)
  2. Take 50 ml water (3 tbsp + 1 tsp)
  3. Get 1000 grams white sugar (5 cups)
  4. Get 600 ml boiling water (2.5 cups)
  5. Prepare 2 thick slices of lemon

Many people have asked what golden syrup tasted like. It tastes just like Tate and Lyle's Golden Syrup (I did a taste test - homemade vs Lyle's) but it's so much cheaper. If you live where you can't buy a bottle of Lyle's or if you need a large amount for a recipe, I highly recommend using this simple recipe for golden syrup to make a batch at home. In a saucepan add your golden syrup and your caster sugar.

Steps to make Vickys Homemade Golden Syrup (like Tate & Lyles) GF DF EF SF NF:
  1. Pour the 1st lot of sugar and water into a large pan. Let the sugar caramelise on a medium heat until it's a gorgeous dark golden colour
  2. Add the 2nd lot of sugar, the boiling water and the lemon and boil on low for 40-45 minutes until thick, don't stir
  3. At this stage don't be tempted to boil longer, the syrup will always look thin when hot but once it cools it will thicken. After cooling if you do think it's not thick enough, just put it back in the pan and boil again for another 5-10 minutes
  4. If you overdo it and it does come out too thick, make up another half recipe and add it to the hard syrup, boil together for half an hour and continue the jarring process
  5. Pour into steralised jars and seal. Syrup will keep for a year in a cool dark place. The longer it sits the tastier it will become. Remember to label the jars, you should get 3 x 300g

Remove from the heat and immediately add your bicarbonate of soda and mix straight away. This apricot tart is drizzled with a simple caramel made with Lyle's Golden SYrup which balances the slightly sour edge of the apricots and adds a tasty toffee flavour. The almond pastry used in this recipe has a shortbread-like texture and is very easy to use as it does not require lining, but simply to be pressed into the tin. In a saucepan, melt the butter, sugar and golden syrup on a medium heat. Remove from the heat and add the rolled oats and lemon zest (and any other additional ingredients) Mix in thoroughly so it is all coated in the syrup mixture.

So that is going to wrap this up with this special food vickys homemade golden syrup (like tate & lyles) gf df ef sf nf recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!