Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, banana & pecan scones. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Весёлое@banana_by Невесёлое@banana_black Пивасик@pigo_by Котики, собачки и ми-ми-ми@banana_paws. Подписывайтесь, сплошная польза!. A banana is an elongated, edible fruit - botanically a berry - produced by several kinds of large herbaceous flowering plants in the genus Musa. The banana is grown in the tropics, and, though it is most widely consumed in those regions, it is valued worldwide for its flavor, nutritional value, and availability throughout the year.
Banana & Pecan Scones is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Banana & Pecan Scones is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook banana & pecan scones using 17 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Banana & Pecan Scones:
- Take Scones dough
- Make ready 1 cup pecan halves (or walnuts)
- Prepare 2 cups flour
- Make ready 1 tbsp baking powder
- Prepare 1 tsp cinnamon
- Take 0.5 tsp salt
- Prepare 5 tbsp cold butter (or 0.3 cup solid coconut oil)
- Take 2 ripe bananas
- Prepare 0.25 cup milk
- Get 2 tbsp honey (or maple syrup)
- Get 0.5 tsp vanilla extract
- Take Glaze
- Make ready 1 cup confectioners sugar (powdered/icing sugar)
- Make ready pinch salt
- Get 1 tbsp melted butter (or coconut oil)
- Prepare 0.5 tsp vanilla extract
- Get 0.25 cup maple syrup (or agave syrup)
From Wolof banaana, via Spanish or Portuguese. (Received Pronunciation) enPR: bə-näʹnə, IPA(key): /bəˈnɑːnə/. (General American) enPR: bə-năʹnə, IPA(key): /bəˈnænə/. Hyphenation: ba‧na‧na. banana (countable and uncountable, plural bananas). Banana definition, a tropical plant of the genus Musa, certain species of which are cultivated for their nutritious fruit. Merging Mods Using the Same Bin Files.
Instructions to make Banana & Pecan Scones:
- Preheat the oven to 420F/215C. Spread the pecans on a baking sheet. Bake for about 3 mins, then let cool for a few minutes and chop them.
- In a bowl, combine 2 cups flour, 3/4ths of the chopped pecans, 1 tbsp baking powder, 1 tsp cinnamon and a pinch of salt. Mix.
- Cut the butter into very small pieces with a sharp knife and add to the flour mixture (use a fork if opting for coconut oil instead of butter).
- In another bowl, prepare the liquid part. Add mashed banana (should be about 3/4 cup), then add milk until you reach 1 full cup (so about 1/4 cup milk). Add maple syrup, vanilla extract and mix.
- Pour the liquid mixture into the dry one and combine with a big spoon. Use your hands to knead the dough and make sure that all ingredients are well incorporated.
- On a flat surface, form the dough into a circle (about 1 inch deep). Use a sharp knife to cut it into 8 even slices (like a pizza).
- Place on a baking sheet and bake for 17-20 minutes in 400F/200C.
- Let the baked scones cool for at least 15 mins. In the meantime, combine the glaze ingredients until smooth. Drizzle the glaze over the scones and sprinkle it with the remaining chopped pecans (before the glaze dries).
Any of several treelike plants of the genus Musa, especially M. acuminata. AQWorlds Wiki » Items » Misc.
So that is going to wrap this up with this special food banana & pecan scones recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
