Zucchini Noodle Lasagna
Zucchini Noodle Lasagna

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, zucchini noodle lasagna. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Zucchini Noodle Lasagna is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Zucchini Noodle Lasagna is something that I’ve loved my whole life. They’re fine and they look wonderful.

Check Out Zucchini Noodles On eBay. All you need about what is zucchini. Research more about what is zucchini Thin slices of zucchini stand in for noodles in this lasagna.

To begin with this particular recipe, we must prepare a few ingredients. You can have zucchini noodle lasagna using 8 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini Noodle Lasagna:
  1. Take 4 medium zucchini
  2. Make ready 1 1/2 lb hamburger
  3. Prepare 1 quart spaghetti sauce, homemade or canned
  4. Make ready 3 cup shredded mozzarella cheese
  5. Take 2 cup Cottage cheese or ricotta, whichever you prefer
  6. Prepare 2 eggs
  7. Get 1/2 cup parmesan cheese
  8. Take 2 tsp Italian seasoning

Delicious, cheesy, and comforting Zucchini Lasagna! This low carb recipe will give you ALL the feels of classic lasagna - but with less guilt by using zucchini noodles. Layers of garlic-y flavor, fresh basil, and so much cheesy goodness. This recipe is soo delicious you won't even miss using pasta!

Steps to make Zucchini Noodle Lasagna:
  1. Brown your hamburger in a skillet being sure to salt and pepper well.
  2. Meanwhile, combine cottage cheese, parmesan cheese, and eggs in a bowl.
  3. Cut ends off of zucchini, and slice into 1/4" slices. I usually get 4 slices out of 1 zucchini.
  4. Once hamburger is browned, drain excess grease. Add spaghetti sauce and heat through.
  5. In a 9 x 13 baking dish, put 1/2 cup of sauce mixture in the bottom and spread out being sure to coat the bottom of your dish.
  6. Layer zucchini noodles in a single layer.
  7. Layer 1/3 of the meat sauce and spread out.
  8. Layer 1/3 of cottage cheese mixture and spread out.
  9. Layer 1/3 of the mozzarella cheese.
  10. Repeat layers until you use allending with mozzarella cheese.
  11. Sprinkle with the Italian seasoning.
  12. Bake in a 350° oven for 45 minutes or until browned and bubbly.
  13. Let set for at least 15 minutes before serving. It will be watery when comes out of the oven, but this time allows it to set.

How to Make Vegan Zucchini Lasagna: Step by Step. If you've ever made lasagna, this is exactly the same process. Except you need to make your own 'noodles' from zucchini. For this recipe, you will also need lasagna noodles and one jar of Rao's marinara sauce! How To Make This Zucchini Lasagna Recipe.

So that’s going to wrap this up for this special food zucchini noodle lasagna recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!