Zucchini Pasta with sweet potato and mushrooms
Zucchini Pasta with sweet potato and mushrooms

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, zucchini pasta with sweet potato and mushrooms. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mushroom Sauce for Pasta, Super Fast !! These loaded sweet potatoes are loaded with filling veggies! Shredded zucchini, mushrooms, and onions give this dish huge flavor and heartiness!

Zucchini Pasta with sweet potato and mushrooms is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Zucchini Pasta with sweet potato and mushrooms is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have zucchini pasta with sweet potato and mushrooms using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Pasta with sweet potato and mushrooms:
  1. Make ready 4 zucchinis
  2. Get 1/2 sweet potato chopped to small cubes
  3. Get 1 Mushrooms to your liking
  4. Prepare 1/2 onion, chopped
  5. Take 1 Tin of crushed tomatoes
  6. Prepare 1 chopped parsley
  7. Get 1 mixed herbs and chilli flakes
  8. Make ready 1 garlic clove
  9. Get 1 Fetta
  10. Get 1 parmesan cheese

Garnish with additional fresh basil leaves and extra zucchini slices as desired. Sweet potato, onion, mushrooms, and chopped pecans are served over a bed of quinoa. Today I prepared a Shiitake mushrooms + zucchini + sweet potato baby puree'. Delicate, tasty and super easy to prepare 😉.

Steps to make Zucchini Pasta with sweet potato and mushrooms:
  1. Peel your zucchini with a julienne peeler or thinly slice it. The zucchini will be your pasta base. Dice your sweet potatoe and mushrooms as well.
  2. On a medium heated pan, cook the onions and garlic for 3minutes, then add in the chopped sweet potato. Add in salt at this point too
  3. While your sweet potatoes are cooking, heat another pan up on a medium heat and pour in the tin of crushed tomatoes and let it cook on a low to medium heat. You can also add in some of your mixed herbs at this point too.
  4. Once your sweet potatoes are lightly brown, add in the zucchini and mushrooms. Also sprinkle your mixed herbs and chilli. The amount of herbs and chilli you use are up to you and your taste buds :)
  5. Once the vegetables are coked, you can plate up and pour the pasta sauce on top. Sprinkle your plate with parmesan cheese and add your Fetta cheese on top and you're ready to eat!

I like the Shiitake variety Place the roasted mushrooms and vegetables in a food processor. If you would like to make your homemade vegetable. This Penne pasta dish incorporated vibrantly green zucchini and earthy mushrooms, combined with some garlic, olive oil and a bite of spicy chili flakes. There is sweet, spicy, acidity, earthy and a richness that is a joyous flavor town chorus in my mouth! Great recipe for Purry's Zucchini and Mushrooms Pasta.

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