Chicken Pan Pie
Chicken Pan Pie

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken pan pie. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Pan Pie is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Chicken Pan Pie is something which I’ve loved my whole life. They’re nice and they look wonderful.

If your favorite part of the chicken pot pie is the crust, we've got you covered. Pour the gravy over top of the chicken mixture on the sheet pan. Arrange the pastry strips over the filling crosswise.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken pan pie using 20 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Pan Pie:
  1. Make ready 250 grms chicken bone less
  2. Take to taste Salt
  3. Make ready to taste Pepper
  4. Get 2 tbsp ginger garlic paste
  5. Get as needed Water
  6. Get 2 Green chillies
  7. Take for the vegetable stir fry
  8. Take 1 -1 each Bell peppers red,yellow and green sliced
  9. Get 1packet Mushrooms sliced
  10. Make ready 1 Brocoll florets sliced
  11. Get 1 Zucchini sliced
  12. Get 10-12 Garlic pods
  13. Make ready to taste Salt and pepper
  14. Make ready For gravy
  15. Prepare 1 onion chopped
  16. Take 4 tomatoes chopped
  17. Prepare 10-12 Garlic pods crushed
  18. Take to taste Salt, pepper
  19. Get 1 tsp each Basil, oregano,Garlic flakes
  20. Get as needed Oil

Shred the chicken and add that.add the stock as well. Reserve some stock to sirtfry the vegges. How to make chicken pot pie. To begin, dust a clean, dry work surface with flour and place the puff Next, make the filling.

Instructions to make Chicken Pan Pie:
  1. Boil the chicken with ginger garlic paste salt pepper and green chillies. Keep aside
  2. Take a kadai add onions and garlic and sautee.Add chopped tomatoes and add all the herbs and spices mentioned in gravy.Let it get thick.Reduce the water
  3. Shred the chicken and add that.add the stock as well.Reserve some stock to sirtfry the vegges
  4. STIR FRY VEGGIES: Stir fry the vegetables separately 1 at a time
  5. Take very little oil add garlic and add the bell peppers add stock and slightly stir fry them with salt and pepper
  6. Similarly stir fry the Brocolli,Mushrooms and zucchini too.Do not cook the vegetables.
  7. On our gravy spread the sitfried peppers, Mushrooms and broccoli
  8. Arrange the zucchini on top
  9. Spread the cheese
  10. Put the kadai back on stove and cook till the cheese melts
  11. Serve as it is.

In a large sauté pan over medium heat, melt the butter, Add the yellow onion. Chop chicken and proceed: Arrange chicken in bottom of baking pan. Spoon into measuring c. - don't pack down. Measure hot or boiling water into steam table pan. Add instant mashed potatoes all at once, using a spoon or wire whisk to distribute evenly.

So that’s going to wrap this up with this special food chicken pan pie recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!