Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, light fried steak with peppercorn sauce kale, mushrooms and chip. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Light fried steak with peppercorn sauce kale, mushrooms and chip is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Light fried steak with peppercorn sauce kale, mushrooms and chip is something which I’ve loved my whole life. They’re nice and they look fantastic.
Remove steaks to a serving platter or individual plates, and drizzle each one with the gravy. Garnish with peppercorns and fresh parsley for special occasions. If I made again I would omit peppercorns and vinegar and maybe add some mushrooms.
To get started with this particular recipe, we have to prepare a few ingredients. You can have light fried steak with peppercorn sauce kale, mushrooms and chip using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Light fried steak with peppercorn sauce kale, mushrooms and chip:
- Prepare 10 g kale
- Take 4 potatoes
- Take 4 steak (frying)
- Prepare 2 onions
- Make ready 4 garlic
- Prepare 200 g natural yoghurt
- Make ready fry light spray
- Take 1 tsp pepper corns
- Take 30 g mushrooms
Steak with black pepper sauce is a perennial bistro favourite, but that doesn't mean you can't recreate it at home. Season them well with salt and pepper. Heat a large frying pan or griddle pan over a high heat until very hot. See great recipes for Stir-fried Pork Mince & Cabbage with Spicy Miso Sauce too!
Steps to make Light fried steak with peppercorn sauce kale, mushrooms and chip:
- Peel chips and shape them into wedges or chips, par boil them for 10 minutes
- Sauce. Add stock chicken and onions and garlic to a pan, simmer for 5 minutes then add pepper and woster sauce bring to the boil to reduce, take off the heat and add cream
- Take chips out of the water and let them dry out, spray with fry light oil and put in the oven 180 for 20 minutes
- Fry mushrooms in fry light oil for about 5 minutes (preferable wood mushrooms)
- Blanch kale in boiling water and add some salt
- Add fry light spray to a saucepan and fry steak to whatever wellness you would prefer!
Light fried steak with peppercorn sauce kale, mushrooms and chip. For an easy steak recipe, try this delicious dish served with chips and homemade peppercorn sauce. For more SortedFood recipes, head to Tesco Real Put a frying pan over a high heat until really hot. Rub the steaks with a little oil and season well with salt and pepper. Put the steaks in the pan and.
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