Ayam Masak Hitam. Zen Chicken by Zaleha kadir Olpin šŸ˜˜
Ayam Masak Hitam. Zen Chicken by Zaleha kadir Olpin šŸ˜˜

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, ayam masak hitam. zen chicken by zaleha kadir olpin šŸ˜˜. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Ayam Masak Hitam. Zen Chicken by Zaleha kadir Olpin šŸ˜˜ is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Ayam Masak Hitam. Zen Chicken by Zaleha kadir Olpin šŸ˜˜ is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook ayam masak hitam. zen chicken by zaleha kadir olpin šŸ˜˜ using 19 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Ayam Masak Hitam. Zen Chicken by Zaleha kadir Olpin šŸ˜˜:
  1. Take 450 g Chicken breast cut into Strips
  2. Take 1/4 Tsp salt
  3. Get 1 tsp Turmeric powder
  4. Get 250 mils veg oil
  5. Prepare 1 tspTamarind juice
  6. Prepare 1 tsp honey
  7. Get 2 tbls ketchup
  8. Prepare 4 tbls Sweet soy sauce
  9. Get 5 kaffir lime leavesthinly sliced
  10. Prepare 1 medium white onion peeled and sliced
  11. Prepare Spice taste…………
  12. Prepare 8 shallots peeled
  13. Get 4 Cloves Garlic peeled
  14. Take 4 tbls dried chilli paste
  15. Get Knob ginger peeled and sliced thinly
  16. Make ready 2 Stalks lemon grass white part only + Roughly chopped
  17. Take 2 Candlenuts (sub Almond nuts)
  18. Prepare 1 large white onion peeled and cut into Quarters
  19. Make ready 250 mils water
Steps to make Ayam Masak Hitam. Zen Chicken by Zaleha kadir Olpin šŸ˜˜:
  1. Ingredients1. Add all the ingredients for the spice paste in a blender and process until fine
  2. Coat the Chicken strips with Tumeric and salt and leave for 15 minutes set aside.
  3. Heat the oil in the wok over a medium heat and add gently lowe the chicken strips in the oil, make in batches fry until browned and crisp. Drain off and set aside.
  4. Add 3 tbls veg oil to the wok and reheat. Add the spice paste and keep stirring until oil seperates if its becoming dry add a little water. Takes about 30 minutes.
  5. Next add the 1 tbls Tamarind juice, then the honey, ketchup, sweet soy sauce continue to stir for 5 minutes this should be thick and sticky.
  6. Add kaffir lime leaves and chicken strips stir to mix taste if the taste and adjust the taste if needed.
  7. Turn up the heat and add the onion coat it for 1 minute. Ready to serve. With rice or veg /Salad

So that is going to wrap this up with this special food ayam masak hitam. zen chicken by zaleha kadir olpin šŸ˜˜ recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!