Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, feta and watermelon salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Feta and Watermelon Salad is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Feta and Watermelon Salad is something that I’ve loved my whole life. They’re fine and they look wonderful.
Watermelon + cucumbers is one of the most refreshing combos of all time. Throw in some mint, red onion, and feta and toss it all with a very simple vinaigrette (just olive oil + red wine vinegar), and you've got yourself a mean summer salad. Watermelon feta salad is one of those flavor combinations that sounds odd, but just works SO well together.
To get started with this particular recipe, we must prepare a few components. You can cook feta and watermelon salad using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Feta and Watermelon Salad:
- Take 1 sml watermelon
- Prepare 1-2 packs feta (depending on how many you are serving)
- Prepare 1 cucumber
- Make ready 1 jar pitted black olives
- Make ready 1/2 bunch fresh mint
- Take 1/2 red onion (optional)
- Make ready juice, zest 1/2 lemon
- Get salt and pepper
I love a good sweet & savory combination, and this watermelon salad with feta, mint, avocado, and a tangy lime dressing is exactly that. Watermelon and feta salad with mint has become a staple summertime dish at my place, and I've learned a few things when adapting that recipe for home use. One: You can get rid of pretty much all of the extraneous ingredients. Two: The quality of the watermelon and, more critically, the feta is of.
Steps to make Feta and Watermelon Salad:
- Cut your watermelon into bite size or slightly bigger chunks and lay onto some kitchen roll, so it absorbs some of the excess water.
- Slice your cucumber lengthways and deseed (if you dont the whole salad will become to watery and the feta will look gross) the slice into 1cm chunks.
- Drain and chop your olives, mint and onion and mix with the watermelon.
- Lay your watermelon etc onto a platter and squuze over your lemon. Crumble your feta over the top and then grate the zest of your lemonand sprinkle with some extra mint so it looks nice, season and serve
Watermelon Salad - an unexpected concoction of watermelon, mint, feta cheese, and red onion. This watermelon salad is surprisingly perfect in every way, blending sweet and savory in one delicious bite! Watermelon is probably my favorite thing about summer. This easy summer watermelon salad is perfect to make for eating under the warm sun. The first time tried watermelon in a salad with Feta, I was in a very trendy neighborhood eatery in Brooklyn and I loved it.
So that’s going to wrap this up with this exceptional food feta and watermelon salad recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
