Veggies Salad
Veggies Salad

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, veggies salad. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Veggies salad. #salad contest I made this salad with so much love I hop u will like it dis salad it very healthy to our body especially to those that want to loss weight. This fresh and flavorful salad features buttery yellow corn tossed with chunks of tomato and onion with a fresh basil vinaigrette. Vegetarian salads don't have to be boring!

Veggies Salad is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Veggies Salad is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have veggies salad using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Veggies Salad:
  1. Get Lettuce
  2. Get Cucumber
  3. Make ready Brocolli
  4. Get 1 onion
  5. Make ready 1 Bell pepper
  6. Get 5 tomatoes
  7. Get Salt
  8. Make ready Pepper
  9. Take Vinegar
  10. Make ready Olive Oil
  11. Prepare Egg
  12. Take Chicken

This easy peasy recipe is pescatarian, gluten-free, and loaded with vegetables for flavor and texture. Veggie Salad - your favorite veggies cut up and served with a light dressing. We made this salad about a month ago. You know, when the diet thing was still going strong, and we were being all good.

Steps to make Veggies Salad:
  1. Boiled the egg first. While boiling the egg, Prepare the lettuce. Put it in the bowl. Chopped the broccoli and cucumber.
  2. Chopped the tomatoes, onion and bell pepper.
  3. Put the lettuce, cucumber, broccoli and tomatoes, onion and bell pepper into one bowl. And mixed them.
  4. Chopped the eggs and Put the boiled eggs in a separate bowl.
  5. And also the chicken.(i used the can chicken this time.) drain the can chicken before putting it in the bowl.
  6. Make a one shot vinegar. Put it in the small jar.
  7. One shot of olive oil. Put in the same small jar of the vinegar.
  8. Put a little salt and black pepper to taste.
  9. And serve. Enjoy eating! 😊

About Mixed Vegetable Salad Recipe: A healthy, nutritious and delicious salad recipe. This simple vegetarian, vegan, and gluten-free quinoa salad recipe is tasty, low in calories and an excellent source of protein as a side or main meal. Raw Vegetable Salad with Creamy Italian DressingThe Kitchn. The grilled veggie salad with crisp lettuce leaves and Dijon-marinated blackened vegetables are a wonderful juxtaposition of flavors and textures. Reviews for: Photos of Veggie Egg Salad.

So that is going to wrap it up for this special food veggies salad recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!