Fresh Indonesian Salad (Trancam)
Fresh Indonesian Salad (Trancam)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, fresh indonesian salad (trancam). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fresh Indonesian Salad (Trancam) is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Fresh Indonesian Salad (Trancam) is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook fresh indonesian salad (trancam) using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fresh Indonesian Salad (Trancam):
  1. Get 150 gram young coconut gaterd
  2. Make ready 100 Cabbage finely sliced
  3. Get 100 gram Been sprouts
  4. Get 100 gram Long been
  5. Prepare Handfull Leaves Basil
  6. Make ready 1 Cucumber
  7. Make ready 1 red chilies
  8. Take 5 bird's eye chillies (optional)
  9. Get 3 cloves garlic
  10. Get 1 tablespoon sugar
  11. Prepare 1 teaspoon salt
  12. Take 1 teaspoon galangal (kaempferia galangal powder)
  13. Take 3 kaffir lime leaves
Steps to make Fresh Indonesian Salad (Trancam):
  1. Blend the garlic, red chili, cayenne pepper, kencur (kaempferia galangal), kafir lim leaves, after smooth mixing the spices into young coconut grated.
  2. All vegetables are washed clean, finely sliced, except basil. mix all vegetables with spices until blended Serve immediately.
  3. Note : if you like spicy put some more bird's eye chillies but if you don't like or you can't eat spicy just put 2 bird's eye chillies, my level of spicy is very high 😀.

So that is going to wrap it up for this special food fresh indonesian salad (trancam) recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!