Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, besen barfi (indian desert)
perfect with tea. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Heres a quick and easy recipe of besan ki barfi and besan ke laddoo. Its very tasty indian dessert, rakhi special Indian dessert. Great recipe for Besen Barfi (Indian desert) Perfect with tea.
Besen Barfi (Indian desert)
Perfect with tea is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Besen Barfi (Indian desert)
Perfect with tea is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook besen barfi (indian desert)
perfect with tea using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Besen Barfi (Indian desert)
Perfect with tea:
- Make ready 2 cup besen (chickpea flour)
- Make ready 1 cup Desi ghee (butter)
- Take For syrup
- Get 1 cup brown or white sugar
- Make ready 2 cups water
- Get 1 Pinch yellow food colour
- Take 1 tsp green cardamom powder
It has taken me many years of practice to get them right. Tips to Make Perfect Besan Burfi. Here are few things to keep in mind to make the best besan burfi! Roasting the besan properly: t he most important step in making besan burfi is to roast the besan properly.
Instructions to make Besen Barfi (Indian desert)
Perfect with tea:
- First of all, put the Desi ghee in to the Kadai (pan). Once it’s melted, add the besen and cook it till it’s nice colour and start to realise the smell. Keep stirring, don’t let it burn. Cook it till the besen fully cooked and the Besen starts to release all the ghee. Shouldn’t be thick at this stage. It should be nice and smooth.
- Take it off the heat. Leave it aside.
- In the other pot, put water and sugar together and boil till you get one cup syrup left in the pot. Add cardamom powder and yellow food colour.
- Add that into the besen bit by bit. Transfer in to the clean grease proof tray. Let it set and cut in to pieces.
- Enjoy 😊 add your choice of nuts.
Besan is also a common ingredient used in making Indian street food and sweets - halwa, laddoo, barfi,etc. Other than cooking, it is considered to be a perfect fix for your beauty woes. Popularly used in face packs to eliminate skin tanning and achieve a healthy and blemish-free skin, it is also good as body and facial scrubs for exfoliating. Store besan ki barfi in an air-tight container. Besan ki burfi stays well at room temperature for about a week.
So that’s going to wrap it up for this exceptional food besen barfi (indian desert)
perfect with tea recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
