The perfect breakfast | Part 3
The perfect breakfast | Part 3

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, the perfect breakfast | part 3. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

The perfect breakfast

To get started with this particular recipe, we must first prepare a few components. You can cook the perfect breakfast | part 3 using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make The perfect breakfast | Part 3:
  1. Prepare 1 cup porridge oat
  2. Get 2 cups water
  3. Take 1 tbsp cocoa powder
  4. Get 1/4 tsp sea salt
  5. Prepare 25 g butter
  6. Get 2 tbsp honey/agave syrup
  7. Prepare The toppings:
  8. Prepare Chocolate chip
  9. Take Almond flakes
  10. Make ready Blackcurrant

Perfect for an on the go breakfast when you're in a rush. Packed with heart-friendly fiber, steel-cut oatmeal is a whole grain that everyone (gluten-intolerant or not) can benefit from adding into their daily diet, says Vandana R. E., spokesperson for the Academy of Nutrition and Dietetics. Here's a vegan take on a classic summer breakfast sandwich.

Instructions to make The perfect breakfast | Part 3:
  1. Take a small-medium sized mug, fill it half way with oats and place them in a saucepan; fill the mug again, this time completely, with water or milk, or half of each, and place that into the saucepan
  2. While stirring continuously, warm the mix on a medium-low heat until the oats have absorbed the liquid and a delicious, creamy consistency has formed, without letting it boil and bubble too much or stick to the bottom of the pan. A serving for one should take 10 to 20 minutes, though this also depends on the type or ‘cut’ of oat you use
  3. When the oats have absorbed the liquid and you’ve created a smooth mix, add more liquid, milk or water, if you like it a little runnier, remembering it thickens as it cools.
  4. The toppings can be anything you can imagine. I chose blackcurrants, chocolate chips, almond flakes and finished with a spoon of figs jam….yummy

Instead of mayo, a fluffy, rich mixture of nuts, garlic, miso paste, and nutritional yeast is spread on hearty whole-grain bread. These are the lecture notes for FAU's YouTube Lecture "Deep Learning". This is a full transcript of the lecture video & matching slides. Microsoft Corporation co-founder Bill Gates and CNN's Dr. Sanjay Gupta answer viewer questions about the coronavirus pandemic.

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