Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cornflake cakes. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Cornflake Cakes is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Cornflake Cakes is something which I’ve loved my entire life. They are fine and they look fantastic.
Older children can do this by themselves with supervision and little ones can help to pour or spoon ingredients into the weighing scales. Melt the butter, chocolate and golden syrup in a small saucepan over a low heat. For all the gorgeous chocolate cakes around (and there are many), I still have a soft spot for these crunchy, chewy little cakes.
To begin with this recipe, we have to prepare a few components. You can cook cornflake cakes using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cornflake Cakes:
- Get Cakes
- Make ready 80 g plain cornflakes
- Prepare 2 tbsp golden syrup
- Get 50 g butter
- Prepare 100 g chocolate bar of choice
- Get Decoration Ideas
- Make ready Mini eggs
- Take Marshmallows
- Prepare Sprinkles
- Take Hundreds and thousands
- Take White chocolate, drizzled over the top
- Prepare M&ms
Now lay out some fairy cake or cup cake cases on a tray. Next, spoon the chocolate and cornflake mixture into the cupcake cases as evenly as possible. Now let the cakes cool to room temperature and then move to the fridge until the chocolate goes hard. Everyone knows how to make cornflake cakes, they, along with flapjacks, are probably the first things you learn to make as a child.
Steps to make Cornflake Cakes:
- In a saucepan over low heat melt the chocolate, butter, and golden syurp together.
- Stir the cornflakes in until fully coated.
- Then spoon into 12 cake cases slotted into a 12 piece muffin tray.
- Decorate the top with what ever sweets you.
However, these are a far more superior version of the humble cornflake cake, made with Mars bars and golden syrup to make them so sticky, delicious and oh so moreish. This easy Cornflakes cakes recipe is the perfect treat to make with the kids. You will only need to use four ingredients to make this crunchy variation on the chocolate Cornflake cake. For plain cornflake cakes, use a mixture of butter and golden syrup to hold the cakes together, as in our Rice Krispie treats. Add mini marshmallows for an extra sticky, chewy treat.
So that’s going to wrap this up for this special food cornflake cakes recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!