Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, lime and strawberry madeira cake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Lime and Strawberry Madeira Cake is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Lime and Strawberry Madeira Cake is something which I’ve loved my whole life. They are nice and they look wonderful.
If you are looking for a cake that is perfect for Taco Tuesday or Cinco de Mayo, this Strawberry Margarita Cake is the best. With all the best flavors of a margarita, this cake has strawberry and lime flavors, not to mention tequila. Just as I'm licking the last crumbs of Strawberry Smash Muffins from my chubby little fingers, I realized it's time for this month's Cake Slice Baker's challenge.
To get started with this recipe, we have to first prepare a few components. You can cook lime and strawberry madeira cake using 15 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Lime and Strawberry Madeira Cake:
- Get Cake
- Prepare 175 g butter
- Take 175 g caster sugar
- Get 3 eggs
- Prepare zest of a lime
- Get 1 tsp vanilla essence
- Get 225 g self raising flour
- Make ready 1 tbsp milk
- Get Buttercream
- Make ready 55 g butter
- Make ready zest of a lime
- Take 175 g icing sugar
- Make ready 2 tbsp milk
- Make ready Toppings
- Prepare Strawberries
It uses a store-bought lemon cake mix, orange juice, and lime gelatin. I don't care for lime Jello. The strawberry frosting has a bit of cream cheese in it, just to give it a tangy creaminess. It's the perfect contrast to the lime and a great flavor combination.
Instructions to make Lime and Strawberry Madeira Cake:
- Preheat the oven to 150Β°C fan
- Cream butter and caster sugar together
- Beat in 1 egg at a time
- Add the grated zest of a lime and vanilla essence
- Sift in flour and beat, add a little milk until the mix is loose enough it falls from the spoon
- Place in a loaf tin and bake for 55minutes in preheated oven
- Cream butter and grated lime zest together
- Mix in sifted icing sugar and milk until a smooth consistency and leave in the fridge to stiffen whilst the cake cools
- Divide the icing into two separate bowls and in half add some diced strawberries, cut the cake in half and place this on the bottom layer
- Spread the remaining icing on the top of the top half and some sliced strawberries before placing it on the bottom half
Definitely keep an eye on this cake while it's baking - even just a bit of over baking will make it a little dry and crumbly. This is a homemade tequila and lime infused cake recipe with a strawberry Swiss meringue buttercream. It's dense, moist and full of flavor, you can smell the tequila in this cake! Moist strawberry cake layers are paired with a strawberry cream cheese frosting for the ultimate strawberry cake! The texture isn't light and fluffy, but instead tender with a tight crumb.
So that is going to wrap this up with this exceptional food lime and strawberry madeira cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!