Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, tangawizi tea with lemon drop scones. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tangawizi Tea with Lemon Drop Scones is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Tangawizi Tea with Lemon Drop Scones is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook tangawizi tea with lemon drop scones using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tangawizi Tea with Lemon Drop Scones:
- Take 1/2 litre milk
- Take 1 litre water
- Make ready 2 level tsp tangawizi tea leaves
- Take Sugar
Steps to make Tangawizi Tea with Lemon Drop Scones:
- Put water to boil then add the milk.
- Add tangawizi tea leaves and simmer to infuse well.
- Seive and serve hot with the drop Scones.
So that is going to wrap this up with this special food tangawizi tea with lemon drop scones recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
