Flapjacks
Flapjacks

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, flapjacks. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Flapjacks is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Flapjacks is something that I have loved my entire life. They’re fine and they look fantastic.

Get inspired by our latest recipes. Seven locations serving made from scratch pancakes (including gluten free) and hearty breakfasts. How to use flapjack in a sentence.

To get started with this recipe, we have to prepare a few components. You can have flapjacks using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Flapjacks:
  1. Get 55 g butter
  2. Get 110 g soft brown sugar
  3. Prepare 2 tbsp golden syrup
  4. Prepare 170 g rolled oats

Enjoy a cozy and inviting atmosphere and generous portions at FlapJacks. Some flapjacks may contain maple syrup. Welcome to Flap Jacks Pancake House. We not only serve the best breakfast made to order, we also have a full lunch menu.

Steps to make Flapjacks:
  1. Heat butter, sugar and golden syrup
  2. Remove from heat and add oats
  3. Press into a 20cm greased tin and cook for 10mins at 175oC. Leave to cool for 5min then remove from tin.

Classic, chewy and good for your soul, Lorraine Pascale's flapjacks are simple to make and hard to beat! Use rich dark chocolate and light orange to make these fab flapjacks. Adding both the zest and the juice ensures a stronger, zingy flavour and a better consistency. Our chocolate orange flapjacks are a great weekend bake to enjoy with coffee at leisure. These chewy beauties are a surefire crowd-pleaser.

So that is going to wrap it up for this special food flapjacks recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!