Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, besen barfi (indian desert)
perfect with tea. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Besen Barfi (Indian desert)
Perfect with tea is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Besen Barfi (Indian desert)
Perfect with tea is something that I’ve loved my whole life.
Heres a quick and easy recipe of besan ki barfi and besan ke laddoo. Its very tasty indian dessert, rakhi special Indian dessert. Great recipe for Besen Barfi (Indian desert) Perfect with tea.
To begin with this recipe, we have to first prepare a few ingredients. You can have besen barfi (indian desert)
perfect with tea using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Besen Barfi (Indian desert)
Perfect with tea:
- Get 2 cup besen (chickpea flour)
- Get 1 cup Desi ghee (butter)
- Get For syrup
- Get 1 cup brown or white sugar
- Get 2 cups water
- Get 1 Pinch yellow food colour
- Take 1 tsp green cardamom powder
It has taken me many years of practice to get them right. Tips to Make Perfect Besan Burfi. Here are few things to keep in mind to make the best besan burfi! Roasting the besan properly: t he most important step in making besan burfi is to roast the besan properly.
Steps to make Besen Barfi (Indian desert)
Perfect with tea:
- First of all, put the Desi ghee in to the Kadai (pan). Once it’s melted, add the besen and cook it till it’s nice colour and start to realise the smell. Keep stirring, don’t let it burn. Cook it till the besen fully cooked and the Besen starts to release all the ghee. Shouldn’t be thick at this stage. It should be nice and smooth.
- Take it off the heat. Leave it aside.
- In the other pot, put water and sugar together and boil till you get one cup syrup left in the pot. Add cardamom powder and yellow food colour.
- Add that into the besen bit by bit. Transfer in to the clean grease proof tray. Let it set and cut in to pieces.
- Enjoy 😊 add your choice of nuts.
Besan is also a common ingredient used in making Indian street food and sweets - halwa, laddoo, barfi,etc. Other than cooking, it is considered to be a perfect fix for your beauty woes. Popularly used in face packs to eliminate skin tanning and achieve a healthy and blemish-free skin, it is also good as body and facial scrubs for exfoliating. Store besan ki barfi in an air-tight container. Besan ki burfi stays well at room temperature for about a week.
So that is going to wrap this up with this special food besen barfi (indian desert)
perfect with tea recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
