Mixed Dry Fruit Pancakes
Mixed Dry Fruit Pancakes

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mixed dry fruit pancakes. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mixed Dry Fruit Pancakes is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Mixed Dry Fruit Pancakes is something which I’ve loved my entire life. They are fine and they look wonderful.

The dry fruit pancake is basically a specialty pancake recipe. A healthier version of simple maida based pancakes, these dried fruit pancakes is prepared with flour blended with eggs, milk and salt and filled with a healthy mix of dry fruits, honey and sugar. A perfect breakfast option! #fruitstuffed #mangopancake #healthypancake Fluffy, perfectly cooked mango pancake stuffed with mixed fruit can now be yours, for a lovely weekend breakfast.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have mixed dry fruit pancakes using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mixed Dry Fruit Pancakes:
  1. Make ready 1 cup All purpose flour or Maida
  2. Take 2 Eggs
  3. Take 1 tsp Vanilla Essence
  4. Take 2 tbsp Sugar
  5. Take 1/2 cup Milk
  6. Get 1/4 cup Butter
  7. Get 1/4 cup Almonds slivered
  8. Make ready 1/4 cup Pistachios slivered

Mix all together and whisk till there is no lumps in it. Add nuts and minced dried fruit to your pancake mix for a more complex funnel cake. For healthier pancakes, use whole wheat flour. You can also reduce the amount of sugar in the pancakes by using mashed ripe banana or other fruits.

Instructions to make Mixed Dry Fruit Pancakes:
  1. Whisk in two eggs along with sugar first. Add in Vanilla essence too. Beat until creamy.
  2. Now start by adding the dry ingredients. Add milk also simultaneously so that everything blends well.
  3. Mix well and set aside. Heat a non stick pan on a low heat. Smear it with Butter using a pastry brush. Add a ladleful of the batter on it. Add slivered nuts and dry fruits on top. You can choose any of your favourites.
  4. Cover and cook until fluffy and tiny bubbles are seen on top. Flip it over and cook on the other side too until light golden in colour. Serve them with honey or maple syrup. Fresh cream or whipped cream and lots of seasonal fruits are also the best alternatives.
  5. Serve them with honey, maple syrup, chocolate syrup or fresh seasonal fruits or just as it is. They taste awesome even on their own.

I don't recommend mixing pancake batter and storing it in the refrigerator overnight. You will have better luck mixing the dry ingredients separately from I've used different flours, milks and oils, mixed blueberries and other fruit and pancakes come out fluffy and delicious. Also the oil really helps stop. This DIY pancake mix recipe is the perfect substitution for boxed pancake mix! To use DIY Pancake Mix: Pour all the dry ingredients into a medium-size bowl.

So that is going to wrap it up with this special food mixed dry fruit pancakes recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!