Apple & Ginger Cake
Apple & Ginger Cake

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, apple & ginger cake. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Apple & Ginger Cake is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Apple & Ginger Cake is something which I have loved my entire life.

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To begin with this particular recipe, we must prepare a few components. You can have apple & ginger cake using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Apple & Ginger Cake:
  1. Prepare 400 g (about 2 medium) cooking apples, peeled, cored & chopped
  2. Take 150 unsalted butter or baking fat
  3. Make ready 150 g soft brown sugar
  4. Take 3 large eggs
  5. Take 2 tbsp Golden Syrup
  6. Get 200 g self raising flour
  7. Make ready 2 tsp ground ginger

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Steps to make Apple & Ginger Cake:
  1. Pre-heat the oven to 180C/Fan 160/Gas 4 Grease & line a 20cm cake tin with baking paper.
  2. Beat the butter & sugar together until light & fluffy then mix in the eggs one at a time. Beat in the syrup.
  3. Sift in the flour & ginger & fold in to the mixture then fold in the apple.
  4. Pour the mixture into the prepared tin & bake for 1 hour 20 minutes. Check with a skewer or tip of a knife, if it comes out clean it is ready.
  5. Allow to cool in the tin for 10 minutes then place on a wire rack to finish cooling.

Trade-in values vary based on the condition, year and configuration of your trade-in device. Additional terms from Apple or Apple's trade-in partner may. An apple is an edible fruit produced by an apple tree (Malus domestica). Apple trees are cultivated worldwide and are the most widely grown species in the genus Malus. The tree originated in Central Asia, where its wild ancestor, Malus sieversii, is still found today.

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