Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, strawberry and coconut short cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Steps Then add the coconut and mix Then put the coconut topping on and press it down slightly Strawberry Coconut Cake: It's been a while since I made and shared a cake here on IBC, which is sort of odd because of my fondness for cake. Small additions, such as pureed strawberries, coconut, and strawberry jello, give a typical box cake amazing flavor and color, quickly taking it from. This coconut flour strawberry shortcake is made in a skillet, so it's a breeze to whip up!
Strawberry and coconut short cake is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Strawberry and coconut short cake is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have strawberry and coconut short cake using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Strawberry and coconut short cake:
- Get Base-
- Make ready . 120g butter
- Get . 170g caster sugar
- Take . 1 egg
- Make ready . 260g self raising flour
- Take Topping-
- Take . 1 egg
- Prepare . Strawberry jam
- Take .220 g white sugar
- Make ready . 90g desiccated coconut
I believe it was this seasonal dessert. Looking for a strawberry shortcake recipe with a unique twist? Try Gimme Some Oven's vegan strawberry shortcake made with an airy light coconut whipped cream and wow your guests. Sweet strawberries are delicious with this coconut cake frosted with a light cream cheese frosting.
Instructions to make Strawberry and coconut short cake:
- For the Base, cream the butter and sugar
- Then mix in the egg
- Add the flour and mix untill all combined
- Press into square baking tray and bake on 160° untill golden
- For the topping. Mix the sugar and the egg
- Then add the coconut and mix
- When the base is cooked, spread on the jam (as much as you like)
- Then put the coconut topping on and press it down slightly
- Bake at 160° for 25 minutes
- Enjoy!
The flavors are perfectly balanced and the cake is stunning, yet easy to decorate. Sift together flour, baking powder, salt and baking soda into a large bowl. A delicious and moist strawberry coconut cream cake with an amazing coconut cream cheese frosting! I love the flavor combination of strawberry The house filled with a strawberry cake aroma and we couldn't wait to eat it. There is coconut cream inside of the cake which gives it that hint of.
So that’s going to wrap this up for this special food strawberry and coconut short cake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!