Teriyaki Wings
Teriyaki Wings

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, teriyaki wings. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Teriyaki Wings is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Teriyaki Wings is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have teriyaki wings using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Teriyaki Wings:
  1. Make ready 3 lb Chicken Wings
  2. Prepare 1 large Onion (chopped)
  3. Prepare 1 cup Soy Sauce
  4. Take 1 cup Brown Sugar
  5. Make ready 2 tsp Ground Ginger
  6. Prepare 2 tbsp Minced Garlic
  7. Take 1/4 cup Dry Sherry
  8. Take 1 tbsp Honey
Steps to make Teriyaki Wings:
  1. Rinse chicken wings
  2. Cut off and discard the tips
  3. Remove as much of the chicken skin as you can and cut the wings in half (at the joint)
  4. Broil the wings for 20 minutes (10 minutes each side)
  5. Mix all of the other ingredients in a bowl
  6. Put the chicken wings into the slow cooker and pour the mixture over them
  7. Cover and cook on Low for 4-5 hours or High for 2-3 hours
  8. Stir to make sure the wings are fully coated before you serve

So that’s going to wrap it up with this special food teriyaki wings recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!