Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, fried chicken wontons. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Fried Chicken Wontons is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Fried Chicken Wontons is something which I have loved my whole life.
These chicken wontons are filled with ground chicken, shrimp, and then deep-fried to golden perfection. Every bite is bursting with flavors. They can be eaten alone or with some dipping sauce.
To begin with this recipe, we must prepare a few components. You can cook fried chicken wontons using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Fried Chicken Wontons:
- Prepare 8 oz cream cheese softened (or room temp)
- Make ready 1 large cooked chicken breast chopped in small dice
- Get 1/2 red onion chopped finely
- Get 1 packages wonton wrappers
- Get 5 green onions chopped
- Get 1 bottle La Choy Teriyaki marinade sauce
- Get 1 vegetable oil for frying
Fried chicken wontons is served with chilli or garlic sauce and the taste of this lovely fried snack is one of a kind. Making this fried chicken wonton recipe is not at all easy. Hold the bottom two corners of the little rectangle you just made, and bring the. These fried wontons are the perfect party food.
Instructions to make Fried Chicken Wontons:
- Cook your chicken breast in frying pan on low heat with about 1/4 cup of water. Cover. Turn chicken a couple times during cooking until cooked through. Take chicken from pan and place on your cutting board to cool. When chicken is cooled go ahead and chop into a small dice.
- Take a 1/2 of a red onion and chop finely
- In a medium bowl add your softened cream cheese, diced chicken and onion. Stir until mixed through.
- On a medium cutting board lay out about 8-10 wonton wrappers. Pointed edge up. (like a diamond shape♢)
- Drop about a teaspoon of filling mixture in the center of the wonton. (Be sure to not over stuff wonton because it may burst open during cooking)
- Take a small bowl and fill it will about 1/4 cup of water. Dip your index finger into water. You then run your wet finger down all sides of the wonton. Slowly fold up wonton to look like a triangle. Gently press sides down making sure they are tightly sealed. Repeat this until all cream cheese filling is gone.
- Preheat your deep fryer. Or you could use a large deep heavy pan filling it about half way with vegetable or canola oil. Heat oil to about 350°-375°degrees.
- With a fryer spoon slowly add 4 wontons at a time to fryer oil. Turn wontons frequently. Remove wontons from frying oil when they reach a rich golden brown.
- Lay wontons on a large plate lined with paper towel.
- When wontons are all cooked serve on a fresh plate with chopped green onion scallions and drizzle with La Choy Teriaki.
They're easy to make and can also be made vegetarian/vegan so everyone can enjoy them. Easy Fried Wontons (With Shrimp or Tofu). We tried them fried and boiled in soup and BOTH were excellent! Chicken Wontons. this link is to an external site that may or may not meet accessibility. Served with a choice of sauces, these Position a wonton wrapper with one point toward you. (Keep remaining wrappers covered with a damp paper towel until ready to use.) Chicken Wontons Recipe, Pakoda , How To Make Chicken Wontons Recipe.
So that is going to wrap this up for this special food fried chicken wontons recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
