Banana Raisin Spelt Scone
Banana Raisin Spelt Scone

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, banana raisin spelt scone. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Banana Raisin Spelt Scone is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Banana Raisin Spelt Scone is something which I’ve loved my entire life.

Pair these Banana-Raisin Scones with some tea or coffee for a tasty treat made with Great Grains cereal. Studded with raisins, these scones get their banana flavor from cereal and tenderness from yogurt. For ease, the dough is dropped rather than rolled.

To get started with this recipe, we must first prepare a few components. You can have banana raisin spelt scone using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Banana Raisin Spelt Scone:
  1. Take 1 1/2 Cup Organic Spelt flour
  2. Prepare 2 Tsp Organic Turbinado sugar
  3. Take 1/2 Can Organic Full Fat Coconut Milk
  4. Prepare 1/2 tsp salt
  5. Get 2 tsp Baking powder
  6. Get 1/4 Cup coconut flakes
  7. Prepare 3/4 cup chopped fully ripen banana
  8. Make ready 2 Tsp Organic Raisins
  9. Get 1 Tsp Raw apple cider vinegar

Mom asked Dad to re-create the scones they had on the trip. Mom agrees eating these is like being back in Scotland!—Art Winter, Trumbull, Connecticut. Banana Walnut Scones with Browned Butter IcingView from Great Island. Cinnamon Raisin Banana Vegan SconesOrchids And Sweet Tea.

Steps to make Banana Raisin Spelt Scone:
  1. Blend 1/4 cup coconut flakes into flour, but do not over blend
  2. Mix all dry ingredients together in a large bowl, including spelt flour, coconut flour, sugar, salt and banana chucks and raisins and baking powder.
  3. Add 1 Tsp vinegar into half can of coconut milk. Stir to mix and pour the mixture into dry ingredients bowl.
  4. Gently work with the dough until all things Incorporated well. Do not over mix. Pad down the dough and cut into small wedge-shaped scones.
  5. Pre-heat oven to 425F. Grease a baking pan with oil or butter. Lay scones on the baking pan monolayer and separate from each other.
  6. Bake 15 minutes and serve hot.

Sift flour with baking powder, salt, and baking soda. Stir into egg mixture just until moistened. Blend in bananas, raisins, and nuts. Preparation Sift together flour, baking powder, and salt in a large bowl. What else can you call wonderful scones - Wonderful Raisin Scones of course.

So that is going to wrap this up for this exceptional food banana raisin spelt scone recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!