Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, easy no-churn strawberry ice cream. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy No-Churn Strawberry Ice Cream is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Easy No-Churn Strawberry Ice Cream is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook easy no-churn strawberry ice cream using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy No-Churn Strawberry Ice Cream:
- Make ready 25 frozen strawberries
- Prepare 1 can sweetened condensed milk
- Make ready 1 cup whipping cream
- Get 1/2 tsp vanilla extract
- Get 1 tbsp water
- Prepare 1 tbsp sugar
Instructions to make Easy No-Churn Strawberry Ice Cream:
- Whip cream with a whisk till it forms high peaks. Keep in refrigerator.
- Puree strawberries with water and sugar. Stir in sweetened condensed milk and vanilla extract.
- Fold in the whipped cream. DO NOT BEAT. If desired, add in some sliced strawberries.
- Pour into loaf pan and freeze overnight or for four-five hours.
- Enjoy :)
So that is going to wrap it up with this exceptional food easy no-churn strawberry ice cream recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
