Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, oats, jaggery and nutella lollipops.. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Oats, Jaggery and Nutella Lollipops. is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Oats, Jaggery and Nutella Lollipops. is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook oats, jaggery and nutella lollipops. using 5 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Oats, Jaggery and Nutella Lollipops.:
- Make ready 1 cup quick rolled oats
- Get 1/2 cup jaggery
- Make ready 3 tbsp nutella
- Take 2 tbsp ghee or butter
- Make ready 3 tbsp mixed chopped nuts
Instructions to make Oats, Jaggery and Nutella Lollipops.:
- Heat butter or ghee in a pan.
- Add jaggery and allow it to melt.
- As soon as it melts, add oats, nuts and nutella.
- Mix well and switch off the gas.
- Oats can be slightly roasted before adding.
- Let the mix cool down before shaping them as lollipops.
- Grease your palms a bit if difficult to roll them.
- Insert a skewer to make them as lollipops.
- Refrigerate for half an hour before serving.
So that is going to wrap this up with this special food oats, jaggery and nutella lollipops. recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
