Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, peach and strawberry tarts. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
This rustic tart can also be called a galette. Galettes are quite similar both in taste and presentation as pie. That's why I love to make them, especially in the summertime when juicy fruits like peaches and strawberries are in their prime.
Peach and Strawberry Tarts is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Peach and Strawberry Tarts is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook peach and strawberry tarts using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Peach and Strawberry Tarts:
- Take Fresh Strawberries
- Take Peaches
- Take Jus rol Pastry
- Prepare Apricot Jam
I made a light peach pastry cream and made a quick strawberry peach glaze to top the cream and then decorated with fresh raspberries. The tart pairs really well with the Sparkling Peach Moscato and really enhances the taste of the peach. What I love about this wine is how incredible it smells. Be the first to review this recipe.
Steps to make Peach and Strawberry Tarts:
- Roll out pastry, place pastry into a tin (shape of your choice)
- Line the pastry with apricot jam
- Add the peaches and strawberries
- Bake 150c for 20 minutes or until golden
Spread cream cheese mixture in tart shell. Arrange peaches around the outer edges of shell and place strawberries in the center. Find this Pin and more on Recipes Using Fruit by ChezCateyLou. Rustic Strawberry Peach Tart - Chez CateyLou. Summer fruit shines in this rustic fruit tart (also called a Galette).
So that is going to wrap this up with this special food peach and strawberry tarts recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!