Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, south african cheese scones eggless. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
South African Cheese Scones Eggless is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. South African Cheese Scones Eggless is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have south african cheese scones eggless using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make South African Cheese Scones Eggless:
- Get 2 cups flour whole wheat flour or whole wheat
- Make ready 4 tsps baking powder
- Take 1 tsp salt
- Get 1/4 tsp cayenne pepper chili powder or
- Prepare 5 tbsps butter
- Get 1 flax egg (1 tbsp meal and 3 tbsp water)
- Make ready 3/4 cup milk
- Take 1 1/2 cups Cheddar cheese
Instructions to make South African Cheese Scones Eggless:
- Sift together the dry ingredients.
- Break up butter with finger tips into bread crumbs texture.
- Add in milk, flax egg and cheese and use a spatula to fold in. Do not knead.
- On a floured surface, roll out dough to desired thickness.
- Using a cookie cutter, cut out desired shapes and place on greased baking sheet.
- Bake for 15-20 mins until begins to brown.
- When finished, brush with butter.
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