Brown sugar bourbon ham
Brown sugar bourbon ham

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, brown sugar bourbon ham. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Brown Sugar Bourbon Ham is the best way to celebrate the holidays! Slather the paste onto the ham, use a spoon or basting tool and drizzle the juices from the roasting pan over the ham. It's hardly the holidays without a ham, and with a deliciously sweet glaze (made with whole cloves, brown sugar, brown mustard, cola, and bourbon), this one delivers big on festive flavor.

Brown sugar bourbon ham is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Brown sugar bourbon ham is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook brown sugar bourbon ham using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Brown sugar bourbon ham:
  1. Make ready 1 1/2 deadwood bourbon
  2. Take 1 cup brown sugar
  3. Take 1/4 cup southwest chipotle spice
  4. Take 2 TBSP cumin
  5. Prepare Salt (2 big pinches worth)
  6. Prepare black pepper (1 big pinch worth)
  7. Get 1/2 a large white onion (microplan)
  8. Take 1 club of garlic (microplan)
  9. Make ready 1/2 apple cider vinegar
  10. Make ready 1 cup maple syrup

Brown Sugar Bourbon Pineapple Glazed Ham Baking Tips. For the home stretch, remove the foil and spoon the sweet glaze over the ham to give it a chance to brown and char. This technique will cause the pineapple to become candied and it coats the ham beautifully. Bourbon Glazed Ham is an easy, flavorful main dish for the holidays.

Steps to make Brown sugar bourbon ham:
  1. Cut off extra fat from the ham and place it in slow cooker, flat side down
  2. Add all the spices, brown sugar bourbon and syrup
  3. Microplan vegetables over the ham
  4. Cover and set for 5 hours on low
  5. Check every once in a while to pour liquid over the top to keep the top from drying.

Simple glaze of bourbon, brown sugar, and orange juice, ready in just a few hours. The holidays aren't complete without friends and family gathering around the table and enjoying a meal together. This brown sugar bourbon glazed ham will be the star of the show for your Easter Brunch or Dinner. We usually have this delicious brown sugar bourbon glazed ham with either my husband's specialty, scrumptious Sweet Potato Casserole, or my yummy Southern Potato Salad, and for a show-stopping dessert, Classic Southern Strawberry Shortcake or Luscious Lemon Swirl Cheesecake. Combine brown sugar, whiskey, and black pepper in a bowl until glaze is smooth.

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