Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, molasses-pecan pie. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Meanwhile, in a large saucepan, combine the brown sugar, corn syrup, molasses, butter and salt; bring to a simmer over medium heat. Remove from the heat and cool to room temperature. Fold edge under and flute or crimp decoratively.
Molasses-Pecan Pie is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Molasses-Pecan Pie is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have molasses-pecan pie using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Molasses-Pecan Pie:
- Prepare 1/2 cup corn syrup light
- Take 1/2 cup molasses
- Get 1/2 cup sugar
- Take 1/2 cup brown sugar
- Take 2 tbsps butter , melted
- Prepare 3 eggs
- Get 1 tsp vanilla extract
- Get 2 cups pecans , toasted
- Prepare 9 - inchs pie crust unbaked
If the pie is getting too brown, tent it loosley with foil and continue baking. How to Make a Pecan Pie. Make a Classic Pie Crust - I like using one made in the food processor but you can use your favorite store-bought variety too. Store-bought pie crust is a timesaver and since the pie crust definitely isn't the star of the show in a pecan pie it's an easy cheat.
Instructions to make Molasses-Pecan Pie:
- Preheat oven to 350ºF.
- Thoroughly combine the corn syrup, molasses, sugar, brown sugar, butter, eggs, and vanilla, then stir in the pecans.
- Pour into the pie crust and bake 1 hour, or until done. The pie is done when the top is firm and springs back when lightly tapped. Cool before serving.
Trim off any excess and crimp the edges. Gently place dough in pan, pressing into the bottom and sides of pan and trimming excess. Optional: cut out pie dough flowers or other designs to decorate crust later. Place pie dish in fridge until ready to fill. Pecan pie is a classic dessert, especially for fall and winter get togethers.
So that’s going to wrap this up for this exceptional food molasses-pecan pie recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
