Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, mango platters. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Mango platters is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Mango platters is something which I’ve loved my whole life. They are nice and they look wonderful.
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To begin with this particular recipe, we must prepare a few components. You can cook mango platters using 39 ingredients and 25 steps. Here is how you can achieve that.
The ingredients needed to make Mango platters:
- Make ready Lab_e_shireen:
- Prepare 1 cup Mix fruit
- Get 1 cup Cream
- Prepare 1 cup Mango jelly
- Get 300 ml Milk
- Get 1/2 cup Sugar
- Make ready 3 tbsp Custard powder
- Get Almond chopped half cup
- Make ready 2 tbsp Red syrup
- Get Vermeicelli boiled
- Prepare Mango salsa:
- Get 1 cup mango
- Make ready to taste Salt
- Prepare to taste Lime
- Get Coriander as required
- Make ready Capsicum half cup
- Make ready Tomato half cup
- Take Onion half cup
- Make ready Grill chicken:
- Prepare Chicken breast
- Take 1 lemon
- Get to taste Salt
- Make ready to taste Black pepper
- Take 2 tbsp olive oil
- Prepare 1/2 dried thyme
- Make ready 2 tbsp brown sugar
- Take 1 tbsp mustard paste
- Get Aam Rus with puri
- Get 2 mangoes
- Get 1/2 tsp cardamom powder
- Make ready 1 pinch saffron strands
- Prepare Sugar as required
- Get Milk as required
- Make ready Spicy mango slicies:
- Take 1 mango slices cutting
- Take Salt
- Make ready Lemon
- Take Hot sauce
- Take to taste Red chilli powder
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Steps to make Mango platters:
- Lab_e_shireen:
- Prepare the custard
- Mix the custard powder separately in a small bowl with about 2 tbsp. of milk.
- Pour the remainder of the 300ml in a pan with the sugar and a few drops of red narus and bring it to almost boiling point then lower the heat
- Add the custard mixture and keep stirring until the mixture thickens (for about 2-3 minutes) then turn off the heat.
- Set the custard aside to cool.,add the liquid cream and naurus sherbat and mix well.
- Then add the drained fruit cocktail, crushed nuts and boiled vermicelli. garnish with jelly.
- Chil in refrigerate and chill to serving.
- #mangosalsa
- Put the diced mangoes, tomatoes, capsicum,salt,lime,onion,give a good stir
- Serve mango salsa with grill chicken at room.tempreture
- Grill chicken:
- Marinate all ingredients in chicken at least 2 hour
- Preheat grill to medium high heat
- Add chicken to grill and cook.about 5 se 6 mints on each side
- Ready to.serve
- Aam Rus with puri:
- Rinse the mangoes. Then peel and chop them.In a blender, add the chopped mango pieces and blend.
- Add cardamom powder and crushed saffron strands
- Stir very well.to thin down the aamrus.you can add some sugar or some milk
- Pour in small bowl and chill in the refrigerator
- Serve aamrus with puri
- Spicy Mango wedges:
- Cut the mango into a long wedges and place them in a bowl
- Add the hot sauce,salt,lemon juice and,chilli powder to the mango wedges
Mezze platters are a great way to spread the (nutritious) love. Full of healthy fats, protein, fiber, and fresh produce, this is a great plate to accompany grilled meat — or a few pizzas. Publix Deli platters are a delicious and crowd-pleasing addition to any special event, taking some of the guesswork (and stress) out of party planning. Our deli platters are all freshly prepared to order. Need to customize the size of your platter, or add or remove an item?
So that’s going to wrap it up for this special food mango platters recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
