Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, tilapia dabu-dabu. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tilapia Dabu-dabu is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Tilapia Dabu-dabu is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have tilapia dabu-dabu using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tilapia Dabu-dabu:
- Get 2 tilapia
- Prepare deep fried oil
- Get Marinade:
- Make ready 1 tbsp salt
- Prepare 1 tbsp pepper
- Prepare 1 tsp turmeric powder
- Take 1 tsp coriander powder
- Prepare 1 tbsp garlic paste
- Prepare lime juice
- Take Dabu-dabu:
- Make ready 1 red onion sliced
- Make ready 2 tomatos diced
- Take 4 rocket chilli green
- Prepare 1,5 tsp salt
- Prepare 1 tsp pepper
- Make ready 1 tsp sugar
- Prepare 100 ml vegetable oil
Instructions to make Tilapia Dabu-dabu:
- Wash clean the whole tilapia and squeeze lime juice to make the fish fresh. Marinate it with salt, pepper. turmeric powder, coriander powder, and garlic paste for at least 30 minutes.
- Meanwhile, prepare dabu-dabu by adding red onion, tomatos, green chilli, salt, pepper and sugar into a bowl (heat proof). Heat the vegetable oil until hot, pour it to the bowl immediately and mix well.
- After the fish is marinated, fry it using deep fried method until crispy.
- Place the dabu-dabu on top of the fish and enjoy it!
So that’s going to wrap this up with this special food tilapia dabu-dabu recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!