Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, keto spaghetti squash pizza. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Keto Spaghetti squash pizza is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Keto Spaghetti squash pizza is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook keto spaghetti squash pizza using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Keto Spaghetti squash pizza:
- Make ready Spaghetti squash
- Make ready 2 tablespoons olive oil
- Prepare Dash salt and pepper to taste
- Take 1 teaspoon garlic powder
- Take 1 jar pizza sauce
- Get Mozzarella cheese
- Take Assorted pizza toppings
Steps to make Keto Spaghetti squash pizza:
- Cut squash in half and scoop out seeds.
- Line parchment on baking pan. Preheat oven to 400 degrees farenheit. Rub olive oil on squash, sprinkle with salt and pepper. Sprinkle with garlic powder.
- Place cut side down onto parchment lined pan. Bake for one hour.
- When its ready, flip over and take a fork and stir the centers. It will look like spaghetti noodles 😊 scoop them out and put the "noodles" in a bowl and stir in pizza sauce.
- Put the mixture back into the shells. Add cheese and pizza toppings of your choice on top.
- Reture to oven and bake until cheese is bubbly. Around 10 min or so.
So that is going to wrap it up with this special food keto spaghetti squash pizza recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
