Chilli Con Carne
Chilli Con Carne

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chilli con carne. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Heat oil in a large saucepan over medium heat. Cook green pepper, and onion, until softened. Add the ground beef and cook until browned.

Chilli Con Carne is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Chilli Con Carne is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook chilli con carne using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chilli Con Carne:
  1. Take 500 g mince
  2. Make ready 1 onion (diced)
  3. Take 1 can chopped tomatoes
  4. Take 1 can kidney beans
  5. Make ready Garlic cloves (to crush)
  6. Take Red Chillis
  7. Make ready Cumin
  8. Make ready Chilli powder
  9. Get Paprika
  10. Take Tomato puree
  11. Prepare Salt
  12. Make ready Pepper
  13. Get Greek yoghurt

In a medium sized stock pot, heat the oil over medium heat. Saute onion, chile pepper and garlic until soft. Add ground beef: cook and stir until meat is browned. It's one of the most tried and tested recipes on the blog and its always on our recipe rotation.

Instructions to make Chilli Con Carne:
  1. Finely chop onion and cook on medium heat for 5 minutes until brown
  2. Add crushed garlic clove and chopped chilli
  3. Place mince into pan and cook in medium heat until brown (5 mins on medium heat)
  4. Season mince with tablespoon of cumin, tablespoon of paprika, 2 table spoons of chilli powder, salt and pepper and stir in
  5. Drain 1 can of kidney beans and wash in a seive and add to the pan (i prefer half a can of kidney beans)
  6. Add can of chopped tomato and 1 tablespoon of tomato puree and mix in
  7. Leave on low heat for 30 mins or slow cooker medium heat for hour+
  8. Add side of greek yoghurt

Check out the full recipe including step-by-step photos and a video below. Chili con carne (also spelled chilli con carne or chile con carne and shortened to chili or chilli Spanish pronunciation: [ˈtʃili kon ˈkaɾne]), meaning 'chili with meat', is a spicy stew containing chili peppers (sometimes in the form of chili powder), meat (usually beef), and often tomatoes and beans. Other seasonings may include garlic, onions, and cumin. The Spanish phrase "chili con carne" means chili with meat, but both chili and chili con carne can refer to the authentic spicy dish of meat, chili peppers, beans, tomatoes, seasonings and spices. Check out the many different types of chili you can make!

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